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Fall in love with cold brewed coffee Cold Brew Coffee homemade cold extracted coffee tutorial recipe sharing

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) ice drop coffee _ ice drop coffee pot _ ice drop coffee practice I finally know about ice drop coffee. Finally learned about the cold coffee that often appears in American travel and American TV series and drives Americans crazy. It's not just iced coffee with ice! It actually uses

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Ice Drop Coffee_Ice Drop Coffee Pot_Ice Drop Coffee Practice

I finally understand iced coffee.

Finally learned about the cold-brewed coffee that often appears in American travel and American TV series and drives Americans crazy. It's not just iced coffee!!! It is actually cold coffee brewed with cold water after 12 hours of contact with coffee powder. It is obviously stronger and more fragrant than ordinary hot coffee, more caffeine and less bitter. Perfect coffee!! I've only been soaking once and I can obviously tell the difference and fall in love immediately. Especially as the weather gets hotter and hotter, I think I'll start making cold coffee on a regular basis âTM ¥ âTM ¥ âTM ¥

Homemade iced coffee is fragrant, strong and pure

Why is cold coffee so popular these days? Its manufacturing principle is very simple, as long as after a long time with cold water can also extract the essence of coffee powder, but because the cold water is relatively mild will only extract the aroma of coffee powder, and will not force out the bitter taste of coffee beans impurities, the result is a cup of more fragrant, purer sweet good coffee. But on the other hand, because water is in contact with coffee beans for a longer time, it extracts more caffeine, so be careful not to drink too much!

It is not difficult to make cold coffee, the key is the ratio of coffee powder and water. I must say that I spent a lot of time and effort studying and converting American units. In addition to the unit problem, some people are used to measuring coffee powder by weight, while others are used to measuring coffee powder by volume. Anyways I looked at six websites and calculated that the average was about 15g of coffee powder per cup of water (about 240ml in the US, a little more than a one-meter cup), which is about a 1:16 ratio. Thanks to some netizens for reminding me that many websites make cold coffee in a ratio of 1:4, but the coffee made in this way is extremely concentrated! The advice is to fill a glass with ice, pour in an iced espresso, and then season it with milk, water or sugar as you like. I've only tried 1:16 so far, and it's a strong coffee (definitely stronger than regular hot coffee), but it doesn't need to be diluted, just add a little milk and you can drink it directly.

Okay, iced coffee.

Ingredients:

Cold water, coffee powder. Also need to filter coffee powder cloth mesh or coffee filter paper.

Practice:

1. The proportions are easy to remember: 15 grams of ground coffee is used for every cup of water measured in the United States. The American measuring cup is slightly larger than the rice cup. I make 3 cups so I use 45 g. of ground coffee.

Homemade cold coffee

Coffee making steps

If there is no scale, please refer to: the following rice cup (about 9 minutes full)-- 50g coffee powder

Good coffee brewing.

2. Mix coffee powder with water and stir well. Place in refrigerator for 12 hours.

Homemade Cold Brewed Coffee Iced Coffee Recipes

3. After 12 hours, pour the coffee into a cloth or filter paper to filter the coffee powder, slowly wait for the coffee to flow out, do not press hard, and the espresso is finished! Please remember: this coffee is espresso, to drink American coffee must be diluted 1:1 with water or milk! If you don't dilute it, you need to be responsible for it-it is said that the caffeine concentration is amazing! There are also people who don't want water or milk, and they will dilute it with ice cubes.

cold tea

How to Make Coffee

Cold coffee practice

Isn't it easy? Another benefit of cold brewed coffee is that because it has not been brewed in hot water, the chemical composition of the coffee has not deteriorated, so it is less likely to deteriorate. It is said that it can be stored in the refrigerator for up to two months. Many people put a large pot in the refrigerator at a time, so that every morning can save time and money! Here are my basic coffee drinking habits: in addition to milk, occasionally condensed milk instead of sugar. If you like iced coffee, try it! Even I don't usually drink iced coffee fell in love. Sharing is finished.)

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