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How to simply make cold brew cold brewed coffee? Starbucks Cold Coffee Video Teaching

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) ice drop coffee _ ice drop coffee pot _ ice drop coffee practice mentioned earlier about cold brew coffee cold coffee, which is now very popular in summer, is available in coffee shops of different sizes in the city, such as Starbucks, but the price will be higher than ordinary

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Ice drop coffee _ ice drop coffee pot _ ice drop coffee method

As mentioned earlier, cold brew coffee cold coffee, which is very popular in summer, is sold in coffee shops of different sizes in the city, such as Starbucks, but the price will be more expensive than ordinary cold coffee. In fact, it is not very difficult to try homemade coffee.

Now there are coffee pots for different kinds of cold coffee on the market, which are not too expensive. For example, this one costs $36.99 in Bed, Bath & Beyond and $39 in well.ca, but you can make it yourself at home if you don't want to spend extra money on extra coffee pots.

What is needed to make cold extracted coffee is a large glass bottle, then put the coffee powder and water in the refrigerator at a ratio of about 1:5 for 12 hours, then use a cloth net or coffee filter paper to slowly filter the coffee and another bottle to flow out, do not press hard, cold black coffee is done!

If you have a french press French filter press at home, you can use it to make cold extracted coffee. The method is to put the coffee powder into the French filter press, then add cold water at room temperature, mix slightly, and then refrigerate. Because there is a filter screen in the french press, you can simply pour out the filtered coffee by slowly pressing down the handle of the French filter pot after 12 hours, but the disadvantage is that the french press is generally small and the production is limited to one to a few cups.

In addition, there are many different portions of cold-extracted coffee. Some coffee powder and water are served at 1:4 or 1:6. In fact, the concentration and taste of coffee depend on personal preference and the quality and origin of coffee used. Therefore, it is best to prepare it according to personal needs. Generally use the 1:4 to 1:6 ratio of cold coffee is extremely concentrated, and the caffeine is very strong, so need to add ice, milk to dilute; if you like to drink cold black coffee, you might as well try the 1:16 ratio, such pure cold black coffee will be easier to import and suitable for people who like to drink black coffee.

You might as well consider making large bottles of cold brewed coffee by BBQ in summer

Innovation of Technology and Brewing-- the difference between Starbucks nitrogen Cold extracted Coffee and Cold extracted Coffee

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