Coffee review

How to use HARIO V60 filter cup to make iced coffee? What kind of beans should you choose to make iced coffee?

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) summer heat, how can there be no iced coffee! This tasty iced coffee pot based on HARIO V60 glass filter cup is definitely a hand-brewed coffee prop that can't be missed this summer! Convenient and fast, drink with rush, do not need to wait for a long time, and at the same time

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

How can there be no iced coffee in summer? This HARIO V60 glass filter cup for the structure of the taste of ice coffee pot set, is definitely not to miss this summer's hand brewed coffee props! Convenient and fast, drink at the same time, do not need to wait for a long time, but also take into account the visual beauty. And has the characteristics of ice and heat sharing, winter, can still be taken out to use. According to Uncle's actual experience, the aroma and taste of the iced coffee brewed in this way are excellent when it enters the mouth. It should be included in the standard way of serving iced coffee in coffee shops.

HARIO V60 Glass Iced Coffee Maker (VIG-02) consists of three parts and comes with coffee spoon and filter paper.

HARIO V60 taste ice coffee pot combined appearance, when using, put cone filter paper at the top, filled with ice cubes in the middle.

Keep the aroma inside the cold shrink, allow you a cup of delicious iced coffee!

The method of adding ice directly to the ice is usually called "shrinking", but because the ice melts, it will cause a change in coffee concentration, so indirect cooling is sometimes used, this method is called "shrinking". Shrinkage will affect the concentration, shrinkage is more time-consuming, so single-item iced coffee in many cafes, are not the main option, sometimes will use iced coffee instead. Therefore, summer drinks are almost all the world of Italian coffee, that is, in terms of concentration. So simply put, when using this HARIO V60 taste ice coffee maker set, it is necessary to extract a higher concentration of coffee, let it flow through the ice and cool down, you can easily get a delicious cup of ice coffee! The aromatic molecules in coffee will also remain in the liquid during the rapid cooling process, and the more obvious aroma can be felt when entering the mouth.

You can use the attached coffee spoon to measure coffee beans and coffee powder, and you can also use HARIO stainless steel electronic scales as an aid to establish a brewing structure that will be more accurate.

Coffee is the power to make life better.

Before introducing the brewing parameters, let the uncle talk a few words, perhaps someone will ask: "So why bother?" Just find a glass jug and fill it with ice cubes." Yes, but that's not good enough, it doesn't feel good enough, and it's not cool enough. Or, when you want to drink in this way, use this set of HARIO VIG-02 in front of the guests to ensure full visual effects. Remember, coffee shops don't sell coffee, they sell a microcosm of the good life. Good coffee is only a basic requirement, more in the decoration, cups and plates, music, packaging, service and other small details.

. Coffee powder 24 grams, grind fine small Fuji grinder scale 4.

. Set the water temperature to 90 degrees C.

. Ice cubes 150 grams

.HARIO stainless steel electronic scale

.02 No bleaching filter paper

V60 glass filter cup exclusive silicone protection ring, uncle is also the first time to see!

Before we start making iced coffee, there is something else that appeals to uncle. It is a silicone ring on the V60 glass filter cup! This is something I haven't seen before. Its function is that when you need to use this pot directly as a hot coffee, you must remove the filter that holds the ice cubes in the middle, so that the upper edge of the filter cup will directly contact the glass pot below, which is easy to cause wear problems. With this silicone protection ring, you don't have to worry about this problem, and it also has a non-slip function, which will not slip when the filter cup is inverted. However, because it was also transparent, it was not clear in the photo, and Uncle did not remove it specially.

Start cooking!

. If you have a habit of wetting filter paper, it is recommended to pour filter paper with "cold water" first, because this can keep the filter cup and glass pot at a lower temperature. (Alright, I stole this from Wang Ce.)

. Pour 150 grams of ice into a central ice container and place in a colander.

. Pour 24 grams of ground coffee into the filter cup, tap it flat with your hand, and zero the electronic scale.

. First inject 90 degrees of hot water about 30 grams, start stewing, using the electronic scale timing function, stewing time about 30 seconds.

. Then slowly and evenly circle with a fine stream of water until the total amount reaches 200 grams.

. Allow the V60 glass to drain and remove the glass. The total time is about two minutes and thirty seconds.

. Pick up the entire coffee pot with the ice container and shake it in a circle so that the coffee liquid comes into contact with the remaining ice evenly again until the pot fogs up.

After brewing, because the ice melted, so you can get about 320 ml of iced coffee and the rest of the ice. This kind of concentration is moderate, the temperature is also colder, uncle quite likes it. However, if you want to rush out a friend with a thicker taste, in addition to increasing the weight of coffee powder, it is also a good way to interrupt the water once during the water injection process.

But if you want to brew more coffee at a time, uncle is not recommended, because the capacity of the central ice container is limited, put 150 grams of ice is almost the limit, even a little top to the lower edge of the filter cup. When hot water is injected in excess of 200 grams, the cooling effect is not as good.

In addition, it is recommended to use coffee beans such as "Kenya AA" which taste thick with red wine sour fragrance or rich fruit acid to ensure that you can not stop thirst!

This time it was Kenya AA light roast beans, bright acid and thick texture.

HARIO stainless steel electronic scale adopts USB charging design, blue light display screen allows users to clearly distinguish data, the maximum weight of 2000 grams, the minimum scale is 0.1 grams. At the same time, it has both weighing and timing functions.

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