Latte brand recommends latte instant coffee is good? the difference between latte and American coffee

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American coffee, latte, coffee milk-what's the difference among them?

Many coffee shops have American coffee and also serve lattes, but I heard that lattes contain very little coffee and are mostly milk, so what's the difference between coffee milk and lattes?

What are the differences among American coffee, latte and coffee milk?

By is very fond of coffee, I have questions, thank you for your doubts!

In general, all three are made from the same basic espresso (30cc), mixed with water or milk.

American Coffee = 30cc espresso + 4Murray 6 times as much water → depends on the intensity you want to drink

Latte = 30cc espresso + 150--200cc milk

"Latte" means "milk" in Italian. If you go to Italy and tell the local cafe that you want a cup of Latte, he will give you a glass of "milk". If you say "Cafe Latte", he will give you a cup of coffee milk, which is what Taiwanese call a "latte"!

Types of coffee drinks:

Cafe Latte

Many varieties of coffee served by coffee shops have a variety of flavors, such as chocolate, wine, mint, cloves, lemon juice, cream, cream, etc., and people of different nationalities have different tastes of coffee. Here are some common types of coffee:

Black coffee (black coffee): also known as "black coffee", commonly known as "fast coffee" in Hong Kong, refers to coffee made directly from coffee beans, without milk, etc., which will affect the original taste of the coffee. Instant coffee does not belong to black coffee.

White coffee (white coffee): add milk to the coffee.

Flavored-coffee: according to different tastes, add chocolate, syrup, juice, cinnamon, nutmeg, orange blossom and other different seasonings to the coffee.

Espresso (Espresso): or espresso, brewed with hot water and ground under high pressure into a very fine coffee powder.

Cappuccino: steam-pressurized espresso with frothy (or steamed) milk, sometimes with cinnamon or spices or chocolate powder as needed. Usually coffee, milk and milk foam account for 1 / 3 of each. You can also add two espresso as needed, which is called "Double".

Caff è latte: "Caff è latte" is an Italian transliteration; a latte, also known as "Cafe au lait", is a French transliteration of ─ coffee with lots of hot milk and sugar. Also known as "coffee milk"-Chinese interpretation, by one espresso plus more than two servings of hot milk. You can also add two espresso as needed, which is called "Double".

Caramel macchiato (Caramel Macchiato): add espresso and vanilla to hot milk and sprinkle with pure caramel.

Caff è Mocha: add chocolate, milk and whipped cream to the coffee, sometimes with ice.

American coffee (American Coffee / Americano): espresso with lots of hot water. Softer than regular espresso.

Irish coffee (Irish Coffee): add whiskey to the coffee and put cream on top.

Viennese coffee (Viennese): invented by Austrian coachman Ein Shubner, the coffee is made with chocolate syrup, whipped cream and sprinkled with sugar.

Vietnamese coffee (Vietnamese Coffee): put the coffee powder in a special metal bubble filter and pour the coffee into the cup, let the coffee drop into the cup and wait for the coffee to be mixed with sugar or milk to everyone's taste. in Vietnam, there are two kinds of drinks: cold drink and hot drink. Hot coffee is mainly drunk in winter. When brewing, people put the cup in another small bowl with hot water to keep warm. Cold drink coffee is mostly drunk in hot summer, is coffee brewed and then added with ice.

Yuanyang (Yuanyang): coffee and milk tea, original in Hong Kong.