How to mix coffee with milk? is there a problem with hot coffee and iced milk? coffee can be made with pure milk.

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Coffee with milk? If the hot coffee you are talking about is espresso, add some ice cubes to the iced milk and slowly pour the hot espresso on the ice. at this time, the proportion of the ice dissolved in the hot coffee is lower than that of the iced milk and will float on top of the iced milk. into a clearly colored two-color iced latte, you can drink slowly for a long time.

If the hot coffee you are talking about is hand-brewed coffee, add one-to-one ice milk and drink it as soon as possible.

Filter out a cup of hot coffee immediately... (excuse me for deleting)

There should only be problems with bad taste.

But everyone has different preferences, so you might as well try it.

Strain out a cup of hot coffee and add 1 immediately. (excuse me for deleting)

The ratio of hot coffee to iced milk is 1:1

Is the landlord drinking "coffee and milk"?

Cold milk will dilute the taste of hot coffee

And the instant cooling of the whole cup of hot coffee will affect the flavor of the coffee.

If you want coffee with milk, it is recommended that the milk is lukewarm and a small amount.

Some people will feel upset in their stomach when drinking coffee. How to avoid it?

Avoid damaging your stomach by drinking coffee. It's better to drink it after a meal.

Occasionally, symptoms such as stomach tightness, heartburn and stomachache occur after drinking coffee, so there is often a saying that "black coffee hurts the stomach". Can it be improved if sugar or milk is added?

The answer is no. Hong Zhisheng, a gastroenterologist at Cathay Pacific Hospital, points out that the caffeine in coffee can cause a large amount of gastric acid excretion and stimulate discomfort. Moreover, caffeine also stimulates the dilator muscles at the lower end of the esophagus that should have been closed, making it lax in contrast, leading to gastroesophageal reflux, which cannot be relieved with milk or sugar.

In addition to caffeine, in recent years, scientists have also found that coffee contains a variety of other chemicals that stimulate gastric acid excretion. In the course of the study, an active substance, NMP (N-methylpyridium), was accidentally found, which can block the ability of stomach cells to produce hydrochloric acid and reduce stomach discomfort.

Interestingly, NMP does not exist in raw coffee beans and must occur through the roasting process, and the deeper the roast, the higher the content, which means that drinking deep-roasted coffee is less harmful to the stomach. In addition, the acidity that easily causes stomach discomfort is less in deep baked beans.

VeronikaSomoza, a professor in the Department of Nutrition and Physiology at the University of Vienna in Austria, pointed out that the content of NMP in deep-roasted coffee may be more than twice that in light-roasted coffee.

It may be a good way to change the coffee drinking time and drink coffee without a stomach. Not only is caffeine less harmful to the stomach, but caffeine stimulates gastric acid excretion and has a more digestive effect, killing two birds with one stone.