Coffee review

The brewing method of Aiole pressed Aeropress coffee powder which brand is better to cook Ailo coffee powder?

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Don't care what other people say, as long as you use it smoothly, make it easy to cook and have a good time, it is the most suitable way for you to cook coffee powder. Some people like to brew coffee in a convenient and fast American coffee pot, while others prefer to enjoy the waves of siphon coffee.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Don't care what others say, as long as you use it easily, cook it easily and drink happily, it is the most suitable way for you to cook coffee powder. Some people like to brew coffee in a convenient and fast American coffee pot, some prefer the romantic elegance of siphon coffee, others prefer the simplicity and purity of French pressure, the Italian style of mocha pot, or the flavor of hand-brewed coffee. In any case, the cooking method that is suitable for others may not be the best for you, and choosing your own most suitable and favorite coffee brewing method is the first condition to enjoy the fun of DIY coffee brewing.

Cooking tool Philharmonic presses Aeropress

18g coffee powder

Grinding scale moderate grinding

Injection water temperature 90 degrees C

Injected water quantity 190ml

Coffee volume 165 ∼ 170ml

Stirring times 15 times

Prepreg time 30 seconds

The total time is one and a half minutes

Preparation phase:

Step 1

Prepare a pot of hot water about 90 degrees C, the amount of water is about 400ml.

Step 2

Put the filter paper on the Philharmonic pressure filter, and buckle the filter on the filter pot.

Step 3

Pour hot water about 100ml into the filter pot to remove the pulp smell of the filter paper and warm the cup at the same time.

Step 4

Fresh coffee beans are now ground into powder, with a grinding scale of about medium grinding and about the size of fine granulated sugar.

Step 5

Pour out the water from the filter paper and pour the ground powder into the filter pot.

Cooking stage:

Step 1

Slowly inject hot water and start the clock.

Step 2

When the water reaches 190ml, stir 15 times along the clock, put the filter paper into the filter cover and install it.

(be careful if the filter paper is crooked and the filter cover is locked)

Step 3

A minute after the timer arrives, it begins to flip the Philharmonic pressure and filter out the coffee liquid.

(at this point, you can press down slowly with the weight of the body, about 20m / m for 30 seconds.)

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