Guatemala San Marcos Volcano Equality Manor SHB Taste Flavor What are the characteristics of taste?
Guatemala San Marcos Volcano Equality Manor washing high altitude hard beans SHB taste what are the characteristics of the flavor?
In 1925, German immigrant Philip Wheeler and other partners acquired the Manor Equal. After inheriting the management, Philip Weller's daughter Lucy made the Manor Equal number one in Guatemala in 2010 and then handed it over to his nephew Weller, who had worked together for more than 20 years. Weller pushed the estate internationally and actively participated in international certification, with a score of 90 points per 2010.
Finca La Igualdad Equity Manor coffee varieties are mainly Bourbon bourbon, followed by Caturra Kaddura, Catuai Katuai, with an average elevation of 1155-1675 meters, grade SHB EP Fancy washing high-altitude hard beans, located in the Volcanic San Marcos San Marcos volcano, in the warmest areas of the seven major coffee producing areas in Guatemala, the rainy season is abundant and dense, June-September is the rainy season, flowering is the earliest, and October-February is the harvest time.
Cup test flavor: honey sweet with light fruit acid, dark chocolate, caramel, chilled orange and raisins, chocolate and light syrup.
From very light baking to medium to deep baking has a soft and thick taste, strong dry and wet aromas, sour taste is not irritating, but with rich fruit sweet and sour taste.
Due to the relationship between high mountain beans, very light roasted and light roasted fruits are quite hard, but compared with other alpine hard beans, there is less need to worry about conical knife rupture when using ceramic hand grinders.
Shallow baking is sour but not sharp, with a sweet and sour aroma of berries.
Medium and deep baked with soft acidity, with a strong aroma of roasted drupes.
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What's the difference between individual coffee in the eight major producing areas of Guatemala? What are the differences in taste and flavor?
What's the difference between individual coffee in the eight major producing areas of Guatemala? What's the difference between taste and flavor? SanMarcos San Marcos Guatemala has the warmest climate and the heaviest rainfall in the coffee growing area. The hillside facing the Pacific Ocean was the first to get Rain Water, so it blossomed relatively early. There is plenty of rain and it tends to blossom as soon as it rains. The level of coffee in this region has great ups and downs, and the harvest
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