Who is suitable for mocha coffee? What is the right way to drink mocha coffee?

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What is Mocha coffee?

One Espresso, one bitter chocolate, plus one hot milk, becomes the Mocha coffee. When tasting mocha coffee, you can add as much sugar as you like. The main thing about mocha coffee is to taste the aroma of coffee and chocolate.

Mocha Mocha

Mocha is actually the name of a small town in the well-known coffee-producing region of Yemen, near the Red Sea, which monopolized the export of Arabian coffee in the 15th century. At the same time, mocha coffee is also a kind of chocolate-colored coffee beans from this town.

When it comes to mocha coffee, it is actually a cup of chocolate coffee, which is widely loved by chocolate lovers. His behavior is more or less the same as that of cappuccino. (did you find that cappuccino is actually quite popular? The only difference between Mocha and Cabo is that Mocha adds chocolate powder (Chocolate powder) when milking or pours chocolate concentrate (chocolate syrup) into the coffee cup before Italian concentrated extraction. There are two ways to make mocha coffee:

* the first kind: 1. Pour the chocolate concentrate into the coffee cup 2. Extract an espresso 3. Pour in steam and heat the milk 4. The top layer is also covered with 1 stroke 3 foam 5. Sprinkle with chocolate powder or cinnamon powder 6. Sometimes a marshmallow is placed next to the coffee cup to increase the taste (optional)! * the second kind: 1. Extract an espresso 3. Add the chocolate powder to the fresh milk and heat it with steam. The top layer is covered with 5. 5% milk foam with 1 beat 3. Sprinkle with chocolate powder or cinnamon powder 6. Put a marshmallow next to the coffee cup to add optional! If you use white chocolate, it will become a white mocha. )