Panama Flower Butterfly 70% Rose Summer what's the difference between Rose Summer and Rose Summer? What's the flavor of washing?

Panama Flower Butterfly 70% Rose Summer what's the difference between Rose Summer and Rose Summer? What's the flavor of washing treatment?

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Geisha, also known as "Rose Summer" or "Rose Summer", is one of the most primitive varieties of coffee in the world. In recent years, she is often seen in many coffee competitions, cup tests and bids. Excellent and often able to drink delicate floral and citrus aromas, its acidity is elegant and bright, the palate is supple, and has a long finish.

For the high-altitude volcanic area of Panama, because the Baru volcano brings quite fertile soil, it has excellent coffee quality. The flower butterfly is made up of 70% Geisha mixed with Catuai and Caturra, with a refreshing and comfortable citrus flavor, bright Nanyang fruit characteristics, and fine floral aromas.

Flavor description: wild ginger flower, citrus, tropical fruit, maple syrup

Producing areas:

Varieties: Geisha, Catuai,

Planting altitude: 1400-1700 m

Annual rainfall: 3200 mm

Grading standard: SHB

Treatment: washing

Harvest method: manual harvest

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