What are the good coffee training institutions in China? How about Shanghai illy Coffee training School?

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I want to learn coffee systematically, but I always feel that my ability to understand by myself is limited.

Subjectively, the tutor at the beginning of the introduction to coffee is a very important part, the tutor's qualification and his style are dominant, the mentor's vision determines the teaching atmosphere and height, and the teacher's qualification determines the quality of teaching. a good mentor can affect your coffee career, and what he can teach is not just technology-- followed by small class teaching, and generally good training institutions use small class teaching, supplemented by theory, and practice-based. A lot of people can't learn well just with theory and without standard practice.

Illy Coffee, an 80-year-old coffee legend, began in 1933 in the northeastern Italian seaport city of Trieste. Francesco Illy, a member of the Illy family, came with the army to Tristan, which was still part of the Austro-Hungarian Empire, settled here and joined the cocoa and coffee industry. Mr. Illy, a constant perfection reformer, created the first fully automatic espresso coffee machine, the Illetta, in 1935, replacing steam with compressed air, an innovation that gradually changed the way the world enjoyed coffee. Over the past century, three of the eight historic breakthroughs in the coffee industry have come from illy, including Illetta, pressurization (pressurized storage technology) and pre portioned pods (coffee bag). In 2007, illy Coffee Group successfully established illy Coffee University overseas campus in Shanghai to provide complete coffee theory and practical training to train outstanding coffee professionals. If you are interested in learning coffee, remember to pay attention to it.