Sidamo Chery area Chire District Coffee introduction Chire Wet Mill Xi Rui Shi
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Product name: Sidamo Chery Sidamo Chire
Guojia Ethiopia Ethiopia
Production area: Sidamo Chire District, Chery District, Sidamo
Class: Grade 1
Treatment method: sun treatment method Natural Process
Variety: Ethiopian native species Ethiopian Heirloom
Sea pull: 1900-2000 meters
Wind flavor: citrus, green tea, cherry, maple syrup
Chire District District is located in Sidamo Zone region of Oromia State in southern Ethiopia, Chery Wet treatment Plant is located in Balo Kebele town, and the adjacent and Hamile River River is surrounded by natural forest areas formed by native species of Ethiopian coffee, which shows that the local soil and climate are the best conditions for growing coffee.
The Xirui wet treatment plant (Chire Wet Mill), which began operation in 2010, currently has five coffee and cherry gathering points in the village. Coffee cherries are grown on the exchange by 750 registered local farmers at an altitude of about 1900Muir 2000 meters.
The harvest period for coffee and cherries is from November 1 to January 15 of the following year. The annual output of the processing plant is five containers of washed beans and five containers of sun-dried beans. Before starting the processing of coffee cherries in Xirui wet treatment plant, manual cherry selection is added to ensure the high quality output of the products.
The drying time of washing beans is 12 days for washing beans and 18 days for drying beans in the sun. Each batch of raw beans is classified according to the quantity of each truck, 150 bags of 60 kg raw beans as a unit, and the export sale begins in February of each year.
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