A model of Brazilian boutique manor-Fazenda Santa Ines Manor Sentain Manor Historical Story letter
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Brazil
Peel and sunburn the Santa Tain Manor.
Brazil Carmo de Minas Fazenda Santa Ines Pulp Natural
Coffee story
Fazenda Santa Ines not only has the highest score in CoE competition history, but is also a member of the SERT O Group, which is located in Carmo de Minas, a boutique town in South Minas.
The group has grown coffee for more than 100 years, and is one of the earliest coffee estates in the district. Its famous manor set several records in 2005, including "the highest standard" and "the most final manor". At the same time, the group has three manors ranked as Top 10. This record is not only unprecedented, but also difficult for future generations to catch up with. In particular, Fazenda Santa Ines is considered by boutique operators in various countries to be a model of Brazilian boutique manors, which is quite excellent. All over the world.
The manor also has sweet natural spring water and well-maintained primitive forests. because it is located in the high-altitude mountain area of the Mantinqueira Mountains, the temperature difference is large but there is no frost damage, and the volcanic soil is fertile. The manor maintains the traditional intensive farming attitude under the leadership of Francisco Isidoro Dias Pereira. Compared with most other Brazilian manors that easily increase the output of thousands of bags, Fazenda Santa Ines actually cares more about the environment and staff welfare, and coffee planting land is less than half of the total area of the manor. They would rather concentrate on boutique coffee and establish a direct relationship with bean bakers than wantonly expand production capacity.
2005 COE champion; fifth in 2006 COE; Coe was shortlisted more than seven times
The highest-scoring manor in the history of CoE, Brazil
Flavor description
Sweet maltose and roasted almonds with plums, oranges, grapefruit,
And the sweet taste of honey lemonade, the whole is clean and well balanced.
Coffee file
Country
Producing area
Altitude
Treatment mode
Variety
Win a prize
Brazil
Carmo de Minas
About 900 Murray 1200 meters
Peel and bask in the sun
Yellow Bourbon
COE award-winning manor
Bitter ●●○○○
Fruit acid ●●●○○
Sweet ●●●○○
Aroma ●●●○○
Yu Yun ●●●○○
- Prev
What is the flavor and taste of Blueberry Manor in Guatemala New Oriental region?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala New Oriental Blueberry Manor flavor characteristics and taste? Country: Guatemala Manor: blueberry Manor area: Guatemala New Oriental altitude: 1600-2300m varieties: Kaddura, Kaduai COE first Bohido Village
- Next
What are the flavor characteristics of sun-dried beans in San Jose Manor in Antigua, Guatemala? Taste characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what are the flavor characteristics of sun-dried beans in San Jose Manor in Antigua, Guatemala? Taste characteristics? Origin: Antigua San Jose Manor, Guatemala: 1700-1900 m above sea level varieties: bourbon treatment: black cherry sun flavor: blueberry sweet,
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?