I have a bad stomach. can I have coffee? Research: you have to pick the right coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Many people have a cup of coffee in the morning to wake up, but not everyone can drink coffee. Some people like it because they have a bad stomach. As long as they drink coffee, it will cause discomfort, and finally have to give up drinking coffee. But now there are research results that show that you may just drink the wrong coffee.
In one study, deep-roasted or light-roasted coffee beans were more acceptable to the stomach because deep-roasted beans contain a special ingredient that prevents excessive stomach acid secretion, according to Yuanqi. Researchers used human cells that regulate stomach acid secretion and exposed them to light roasting, medium roasting, deep roasting, low caffeine and non-caffeine.
It turns out that compounds in different beans do cause stomach cells to produce more acid, and the deeper the coffee beans are roasted, the more compound NMP is produced, which is stomach-friendly. In addition, another advantage of deep-roasted coffee is that they contain less caffeine that causes stomach irritation.
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American research shows that "the more coffee you drink, the longer you live." as long as you can't drink to death, drink to death!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) everyone should know that there are many coffee shops in Korea, have you noticed how many cups of coffee Koreans drink a day? Recently, a study has been published in the United States. Blessed are those who are poisoned by coffee. Drinking more than six cups of coffee a day can prevent early death.
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Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) I believe many enthusiasts will encounter such a situation. I buy a bag of beans with citrus and peach flavor, but I can't taste them, so I suspect it's the beans, the problem of brewing, or the sensory problem. The flavor of coffee is bothering us.
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