Characteristics of Salvadoran Coffee at Tomatoes on sticks Manor in El Salvador
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First of all, the owner of Hashimoto recounts that he came to the land with the Spanish colony in 1543. Apaneca means "Rivers of Wind" (river in the wind) in the local aboriginal language. in this romantic land, located in the central volcanic belt of ilamatepeque in El Salvador, the estate is surrounded by fertile volcanic soil. The Bourbon bourbon species, which had been planted on the farm since the beginning of Arabica, began to grow PACAMARA in 1991.
Tomatoes on sticks Manor is surrounded by natural primeval forests, and the sky often flies over the seasonal migratory birds from the north chirping among shade trees and coffee trees. With the footsteps of the manor owner Ricardo, he came to a small valley full of fantasy trips, and there were often pieces of glass on the ground. He found that the manor owner was standing on the manor "stone" one day in 1964, and suddenly found that the stone looked a bit like a big stone sculpture on his forehead. In 1965Oct, he began to excavate formally, and he was surprised to find that it looked like a human stone carving. Then, from 1965 to 1977, the thousand-year-old Mayan city was excavated one after another, and the manor donated 1200 pieces of ancient cultural relics found here to the Salvadoran History Museum. After 1977, Stanly studied archaeology and continued to explore the Mayan city in this beautiful manor. Up to now, there are still many wonderful past still under exploration. The representative smiling face gourd-like guardian stone was dug up in the manor, so it is also called Tomatoes on sticks.
In 1991, the third generation of landowners began experimenting with PACAMARA, a variety historically cultivated by the Salvadoran Coffee Laboratory in 1957. At that time, some areas of the manor were tried to be planted by grafting, which enabled Tomatoes on sticks's estate to grow steadily in the face of severe leaf rust in 2012. Today, with a hundred-year-old planting technology, the farm grows PACAMARA in a good environment, and uses mountain spring water to make traditional washing, honey treatment and exquisite sunlight in El Salvador during the harvest season. The coffee from Tomatoes on sticks Manor is delicately processed with PACAMARA fruit flavors and full of sweetness.
Coffee features:
Zone: Apaneca, El Salvdor
Hai Postscript: 1200Mutual 1700m
Variety: PACAMRA
Treatment: washing, sun exposure, honey treatment
Flavor: sun: honey fruit fragrance, litchi, fiery red plum, pineapple, dried peach, sweet raisin sucrose, red wine notes. Honey treatment of Huigan fruit tea: aroma of fruit and nectar, sweet peach, sweet grape, red persimmon, honey peach wine, honey sweet, Huigan is citrus tea
Water washing: sweet flowers, peaches, white peaches, sweet oranges, smooth taste, sweet back
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