How to make a perfect iced coffee? how to make a good frozen coffee?

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First of all, the concentration of coffee is twice as high as usual, because adding ice will dilute the taste of coffee. Of course, if you like strong coffee, you can also adjust the amount of ice. But if the amount of ice is too small, the coffee may end up half-warm instead of frozen.

After the coffee is made, fill it with half a cup of ice, pour in the coffee, and add frozen milk as you like. For those who prefer slippery taste, you can also add light milk or even coconut milk to add exotic flavor to the coffee.

On a hot summer day, it's best to prepare coffee and ice in advance. The method of making coffee ice is very simple. Pour the room temperature coffee into the ice box and put it in the refrigerator until it freezes. Fill the glass with coffee ice when drinking, then pour into the hot coffee, enjoy the iced coffee, but also will not dilute the taste.

Another easier way is to use a capsule coffee machine, adjust to ice drop coffee mode, and prepare Italian coffee capsules. Fill the glass with half a cup of ice, put it under the spout, first put in the white milk capsule, then put in the silver coffee capsule, and a cup of cold and refreshing iced coffee will be done. You can also use Nestle tea ®peach frozen tea capsule instead of coffee to prepare the most suitable sweet frozen drink in hot summer.

All the flavors of the NESCAF É ®DOLCE GUSTO ®series are hot and cold, including aromatic Italian espresso, fragrant Catuai Do Brazil, soft milky coffee, rich chocolate coffee, smooth milk matcha, exotic Indian milk tea and so on.

Thank you for reading.