How about Panama Ninety plus90+ geisha coffee? 90 + how much is a pack of geisha coffee beans?

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Origin of geisha coffee beans: Panama

Manor name: Panama Ninety plus Baru volcano geisha coffee beans

Treatment: sun / honey treatment / washing

Bean seed: 100% Arabica geisha Geisha

Baking degree: shallow baking

Altitude: 1250-1650m

Shelf life: please see packing for details

Flavor-sun: wine aroma, peach, blueberry, flower, honey, strawberry, grape juice, rose, sweet cantaloupe, strong overall flavor

Flavor-honey treatment: fruit wine, peach, cherry blossom, egg blossom, mango jam, passion jam, strawberry taste round and sweet.

Flavor-washing: wine aroma, floral aroma, strawberry, peach, berry, passion fruit, mango, the overall flavor is clean

Coffee flavor

Various nutrients from raw coffee beans are thermally degraded into various odor molecular structures under baking, producing flavors similar to those of various aromas. Good coffee beans are naturally rich in aroma, and in high temperature, medium temperature, low temperature, there will be a variety of natural aroma changes, very pleasant, worthy of careful taste.

Ninety plus Baru volcano geisha in Panama

Panama Ninety Plus Baru Geisha

1. Sun: wine aromas, peaches, blueberries, flowers, honey, strawberries, grape juice, rose, cantaloupe sweet, solid as a whole, strong flavor.

two。 Honey treatment: fruit wine, peach, cherry, flower, egg flower, mango jam, passion jam, strawberry, round taste and good sweetness.

3. Washing: wine aroma, floral aroma, strawberry, peach, berry, passion fruit, mango, the overall flavor is clean.

Ninety plus (90 +) is an internationally renowned raw coffee bean production company, and is famous for providing rare and unique raw coffee beans. In addition to working directly with coffee farmers, there are 134 hectares of coffee farms in Panama.

Ninety plus was founded in 2007, and since the next year, we can see the traces of Ninety plus winning awards in large and small coffee competitions around the world, such as this year's 2017 World Coffee Brewing Competition, in which Taiwan's Wang ce won the annual championship with 90 + geisha as his choice beans.

Ninety plus Panama Manor is located near Volc á n Bar ú, in a unique zone between the Caribbean and the Pacific, with a unique microclimate that produces high-quality and charming boutique coffee.

Geisha / Rosa seed (Geisha/Gesha)

Fujiby was once rated as one of the ten most expensive coffee in the world, but now it is not one of them, but the most expensive coffee! In July 2017, raw geisha beans at Jade Manor in Panama set a record price of US $601 per pound, but on Sept. 13, Ninety Plus (90 +) geisha coffee sold for US $50001.5 per kilogram, or NT $150000 per kilogram of raw beans.

Geisha or Rosa or Geisha, whose name comes from Geisha Mountain in Ethiopia, has the same sound as Japanese geisha, so the Chinese are called geisha.

Geisha has a good aroma, with aromas of geisha flowers and jasmine, with bright sour fruits, such as tamarind, litchi, apple and orange, with a sweet and clean finish and a very supple taste.

Processing Coffee Processes

It refers to the process of turning ripe red fruits into dried raw beans. Each treatment method has its own advantages and disadvantages, and is affected by the natural environment and demand of different producing areas, so each producing area has its own suitable treatment methods. The brief introduction of this batch of coffee bean treatment methods is as follows:

[tanning] Natural / Sundried / Dry Processed

Also known as natural drying and non-washing treatment, the collected coffee fruit is dried in the sun and shelled, which absorbs the taste of the peel and pulp in the process of exposure for a long time, while making the sweetness and alcohol thickness of the coffee fuller, easy to produce unique aroma.

[honey treatment] Honey / Pulped Natural / Semi-dry Process

Between the sun drying method and the water washing method, after the peel and pulp are removed, the pectin mucosa is preserved and exposed to the sun. The meaning of honey comes from the sticky pectin layer, which feels as sticky as honey. Pectin layer retains a high proportion of sugar and acid, which is the key to honey treatment, and the flavor produced is between sun drying and water washing.

[washing method] Washed / Wet Processed

After removing the peel and pulp, soak in water in the fermentation tank to ferment, remove the residual pectin mucosa on the inner pericarp, and then rinse with water, which is rich in acidity, one of the conditions of fine coffee.

Ninety Plus original SolkilnTM special treatment, the use of wood drying chamber, drying coffee beans. After chopping the raft, the drying chamber of wood is usually reduced to 10-12% through the control and regulation of temperature, humidity and air circulation.

Geisha coffee bean brand recommendation

Qianjie Coffee roasted Panamanian Emerald Manor-Blue geisha coffee beans are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, each pack of 100 grams, the price is only 120 yuan. According to the calculation of 15 grams of coffee beans per cup, a bag of coffee can make six cups of coffee, which costs only about 20 yuan per cup, which is recommended by conscience compared to the price of hundreds of cups sold in cafes.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com