How to use mocha coffee beans how to brew mocha coffee beans how much is a cup of mocha coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Yemeni mocha coffee bean Mocha Mattari, this Madali will have a ruby-like color if washed by hand. Just baked, it smells of peanuts and nuts. It can be crushed and tasted directly in the mouth. You can also taste wild sour and deep bitterness. At this time, add a cup of water to your throat, and the aftertaste of coffee fruit will surround your mouth. Not oily, not astringent, but sour, but bitter is precisely the place where this mid-priced coffee beans can be deeply attractive.

This is the Yemeni mocha coffee bean Mocha Mattari, which is moderately roasted to retain the sour and bitter coffee.

Yemeni mokamadali (Mocha Mattari) is my favorite, because it tastes good but not too strong, and it won't have heart palpitations if you drink it alone. If you use an espresso coffee machine to brew, espresso's crema color is beautiful, body is thick, you can drink coffee with sour fruit and smell the flowers and plants aroma from the soil. In addition, because of the thick crema of espresso, and adding proper milk and foam, it is very easy to make a latte (latte), and because the taste of the latte is really good, I use a bean to make a latte every morning as my first cup of coffee and breakfast.

At present, the coffee produced in Yemen is the best, followed by the mocha in Ethiopia. Mocha coffee brings unique sweetness.

The sour and bitter taste is extremely elegant, and it is an excellent variety loved by ordinary senior people, and ordinary single varieties are all drunk.

The lubrication of the drink is delicious and the mellow taste lasts for a long time. If you mix comprehensive coffee, it is an ideal variety.

Mocha originally refers to beans transported by the Arab port of Mocha, located in the countries of Yemen on the Arabian Peninsula.

Today's pure rare Yemeni mocha is rare, and pure mocha is rare and expensive.

The flavor is full-bodied and mellow, while the taste is sour.

The bean line of the mocha is longer and longer and is treated by the sun, so the cracks in the middle are dark brown.

The biggest feature of mocha beans is that the color of the beans is uneven, and sometimes soft stones are even found in the beans.

Mocha beans are famous for their acidity, and they are often seen in mixed coffee in order to enhance the richness of flavor.

Yemeni mocha coffee bean brand recommendation

The Yemeni mocha beans baked in Qianjie Coffee are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, each pack of 227 grams, the price is only about 85 yuan. According to the calculation of 15 grams of coffee beans per cup of coffee, a bag of coffee can make 15 cups of coffee, which costs only about 6 yuan per cup, which is recommended by conscience compared to the price of tens of yuan a cup sold in a coffee shop.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com