Coffee review

Coffee making fancy coffee Campbell blue coffee

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Campbell Blue Coffee introduction: Italian coffee can be described as a hundred flowers blooming, while Campbell Blue and caramel macchiato are like twin flowers blooming on the Yaping Peninsula. Campbell Blue is an Italian coffee on a par with macchiato. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and makes one cannot bear to drink it. Campbell Blue Coffee material: 1

Introduction to Campbell Blue Coffee:

Italian coffee is in full bloom, while Campbell blue and caramel macchiato are like twins, blooming on the Apin Peninsula. Campbell Blue is an Italian coffee on a par with macchiato. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and makes one cannot bear to drink it.

Campbell Blue Coffee ingredients:

1. 1 ounce of espresso.

2. Appropriate amount of foaming fresh milk foam oil.

3. A little colorful rice.

Campbell Blue Coffee production:

1. Extract 1 ounce espresso with 7 grams of espresso powder and pour into a warm coffee cup.

2. Squeeze the coffee with whipped cream and decorate it.

3. Sprinkle colorful rice on Campbell Blue Coffee (this step is not necessary, we can also choose not to put colorful rice).

Some people say that authentic Campbell blue coffee should be paired with a chocolate or toffee, first put chocolate or toffee in your mouth, and then take a sip of coffee to let the delicacy bloom in your mouth. Maybe we can give it a try!

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