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"A good Latte Art, in the final analysis, is a drink, the most important thing to drink, the pattern is not helpful to the taste." Peter stressed from time to time that in order to be good at flower drawing, you must first brew high-quality coffee. "Coffee can choose beans from different regions to brew Espresso. It's just a personal preference, but the taste is balanced, and the proportion of astringent, sour and sweet should be appropriate." He is very picky about the details of a cup of coffee, starting with visiting the coffee garden and selecting excellent caffeine beans. Peter likes to travel with his wife, but he can also date after work, such as visiting coffee gardens in Guatemala and Ecuador to find the coffee beans he has in mind.

There was Espresso before the emergence of the flower. We must pay attention to the quality of coffee before we can care about the interpretation of the pattern. Peter said: "at the beginning, the atmosphere in Asia put the cart before the horse. Fortunately, it is now changing. Apart from attaching importance to patterns, there is also a strong demand for coffee." As for Europe, where the culture of lace coffee is very popular, it always takes the lead of "make good coffee", and then pursues to create different art of flower drawing under the condition of high-quality coffee.

The creation of three-dimensional flowers only sprang up a few months ago, and it is believed that it will set off an upsurge in the coffee industry. The shape of a three-dimensional cat jumping from one cup to another is very cute.

After years of rolling in the coffee industry, Peter has witnessed the evolution of flower culture. Coffee foam was thinner many years ago, but now Latte mostly has rich foam to facilitate the creation of different patterns. Peter received the wind early on about the three-dimensional flower-drawing technology that spread on the Internet. He laughed that what people put up with most was the restriction on the size of the mouth of the cup. He used two cups to create a special three-dimensional flower. This three-dimensional cat is jumping from one cup to another. It is absolutely an exception. "it has been only a few months since the three-dimensional flower-pulling rose, and it has instantly become a fad in the flower-pulling world. In fact, to make thick foam to transform into a cat, the skill is not difficult, the most important thing is to be creative! "

Pulling flowers has long become a creative art, just as Peter is obsessed with the art of drawing flowers every night. Internet and Facebook are the best channels of information. It can be said that they can catch all the like-minded people who have made friends all over the world for many years, all because whenever they have new works, they will take photos and share them with Facebook, and Peter is no exception. After digital cameras are popular and can be carried with you, they also absorb a lot of creative inspiration and wonderful works.

The milk foam should be rich enough.

The pattern of drawing flowers can be varied, and this pattern with the theme of the undersea world is very lovely. (works by Peter Hernou)

Drawing flowers should be skillful, and creativity is very important. in addition to beautiful patterns, there should also be surprises. "in a coffee pull competition, the more complex the pattern, the higher the difficulty, the higher the score, but the production time will naturally increase, which will not work in the coffee shop. You can't spend 10 to 20 minutes pulling flowers." No wonder outside the competition, Peter likes to pull out cute patterns, such as big stupid elephants, bear cubs, fish, and so on. Although the patterns don't seem too complicated, they are all works of skill. "among the patterns, the most difficult thing is to create triangles, which can only be done with the help of keys."

When pulling flowers, the mouth of the milk kettle is about three to five inches high from the mouth of the cup, pour it into the cup with the same thick and young column of water, and pour it without bubbles before you can pull out the pattern you have in mind.

When pulling out the pattern, it can also be done with the help of gadgets, and the small brush is a common tool in Peter Hernou.

Peter said that the soul of the flower lies in the milk foam, depending on the thickness of the milk bubble itself, or the combination of coffee and milk foam, and so on, is one of the knowledge. Hot milk will wash away the Cream of the coffee noodle, and the milk foam can be mixed with Espresso. The taste of the milk foam is very different, and if the milk foam is not thick enough, apart from the bad taste and taste, it is also very difficult for the pattern to take shape.

Coffee and milk foam to have a good balance, often too thick, can not drink coffee, Peter does not like too much milk foam, coffee taste is not good, thinner foam flow more, coffee and milk foam can have a better fusion, natural taste better. "sometimes the patterns of two cups of caffeine look the same, but the taste is just different. the entrance will feel that one of the cups of milk foam is richer and a little sweeter. This is the difference between the quality and the quality."

The high-level pattern should be in the center of the cup, and there should be edges around it. It is already very difficult to do this, and then pay attention to the lines of the pattern. Most of the patterns are balanced. The more symmetrical the lines on the left and right sides are, the better the pattern is.

Apart from drawing patterns from a flower milk pot, you can also sprinkle them with cocoa powder to create patterns, but Peter does not like to use "extra" materials to create patterns. A cup of flower coffee can only have milk and coffee, and the patterns molded by cocoa powder are not called flower art and lack of creative significance.

Under the guidance of Peter, a high-quality pattern is by no means simple, as can be seen from the heart-shaped pattern and leaf pattern, which are the basic skills of the pattern. "the pattern should be in the center of the cup, there should be space around it, and the pattern should not touch the edge of the cup. Another key point is the balance of the pattern. The heart-shaped pattern is composed of lines, and the more equal lines on the left and right sides, the higher the quality of the pattern." It is easier to know than to do, it takes a lot of work to be skilled, and it is no good to practice dozens of cups of flowers every day.

Flower drawing step

one

Turn on the bean grinder and grind about 18 to 22 grams of caffeine beans into powder. Hold the brewing handle in hand, fill the coffee powder into the brewing handle, and put the extra coffee powder in the middle to smooth it, compacting with the filler.

18,22g coffee beans, which can produce about 30ml espresso (coffee).

two

When the brewing handle buckles up to the coffee machine, it must be fastened and then put on the cup to connect the coffee from the coffee machine.

Before you buckle the handle to the coffee maker, remember to turn on the hot water in the coffee machine to slightly flush away the residue of the last cup of coffee.

three

Pour the milk into a sharp-mouthed steel cup and beat it with a blister for about 20 seconds. Heat the milk and shake it slightly to make the foam blend brightly.

Before using the foaming machine, the steam in the machine must be removed to avoid water flowing into the milk, and the machine must be turned on to remove the residual milk after use.

four

Pick up the coffee made in step 2 in one hand and the milk foam in step 3 in the other. The edges of the two cups must be close to each other, and the coffee cup should be tilted slightly toward the steel cup. Pour the foam into the middle of the coffee and blend.

Coffee and milk foam are easy to layer, so you must move faster.

five

When there is milk foam on the surface of the coffee, the hand holding the coffee shakes gently.

six

After the milk foam produces stripes, the final outline of the milk foam in front of the coffee cup can become a love.

Advanced version of pull flower

Love pull flowers to the next level

With the love flower done by the above steps, with a pointed instrument or coffee thermometer, begin to outline the girl's face line at the front of the love, and then draw the eyebrows and eyes with the coffee next to it.

Swan flower drawing

The more complicated difficulty of pulling flowers is that in a short period of time, through a sharp-beaked steel cup, without using extra utensils, shaking the coffee cup while making lines of different thickness, so that there are milk bubbles in the coffee and coffee lines in the milk bubbles. It is more difficult to make a stack of one layer of milk and one layer of coffee.

Brand recommendation of Laohua coffee beans

Qianjie coffee roasted pull coffee beans-commercially matched Italian coffee beans are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound of 454 grams, the price is only about 60 yuan. According to the calculation of 10 grams of espresso powder per cup, 45 cups of coffee can be made in a bag, which costs only about 1.5 yuan per cup, which is very cost-effective for the coffee shop to sell 20 or 30 yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com