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How to eat coffee beans is not bitter _ coffee beans are too bitter how to do _ bitter coffee beans should be eaten like this!

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) for desserts containing coffee ingredients, coffee controllers are often irresistible. Today, the editor takes you by hand to make an unbitter coffee bean biscuit. The sweet and bitter opposite flavors are integrated and independent, just like a wonderful concerto.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

For desserts containing coffee

It often makes coffee controllers irresistible.

Today, the editor will show you how to make one.

Coffee bean cookies that are not bitter

The opposite taste of sweetness and bitterness can be merged.

Set off each other and independent of each other, it is like a wonderful concerto

And it's a little silly to tell the finished product from the coffee beans.

Coffee bean biscuit

Love of by Ruiluan

[prepare materials]

Low gluten flour-105g

Butter-45g

Powdered sugar-30g

Coffee powder-13g

Cocoa powder-5g

Whole egg liquid-25g

[production steps]

1. Soften the butter at room temperature, put it into a basin and stir well.

two。 Add powdered sugar and stir well in one direction with a manual egg beater.

3. Add the whole egg and continue to stir well.

4. Mix the low-gluten flour, cocoa powder and coffee powder well, sift together into the stirred butter.

5. Mix evenly with a scraper

6. Divide the dough into 3g/ pieces, take a small ball that kneads it into an oval, and use a scraper to make a deep impression in the middle of the ball.

7. Place them all in a baking pan covered with grease paper in turn.

8. Preheat oven at 170 degrees, heat up and down, middle layer, bake for 20 minutes.

Tut-tut-tut-tut.

↓↓↓↓ editor sends you another warm tip (you're welcome)

✔ does not have cocoa powder and can be replaced with the same amount of low-gluten flour.

✔ coffee powder pure coffee powder, not three-in-one.

✔ low gluten flour, coffee powder, cocoa powder should be mixed well and then sifted together, otherwise the dough color will be uneven.

The impression made by the ✔ with the scraper should not be too deep, otherwise the finished product can be easily broken (you can also press it with a thin knife back). At the same time, the middle position must be found when indentation, otherwise the finished product will be very ugly.

● non-bitter coffee bean brand recommendation

Qianjie Coffee roasted non-bitter coffee beans: washed Yega Chevy Coffee, Kenya AA Coffee, Panamanian Flower Butterfly Coffee and so on are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only 80-90 yuan. According to the calculation of 15 grams of powder per cup of hand-brewed coffee, 15 cups of coffee can be made in a bag, and each cup of coffee costs only about 6 yuan, which is very cost-effective for coffee shops to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com

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