Rose summer butterfly coffee Panama rose summer butterfly coffee taste rose summer butterfly coffee drink method

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

The Boquete region, the oldest and most famous producing area in Panama, is located on the east side of Mount Baru, on a plateau with an elevation of about 1200 Murray 2000 meters. Among them, "Baru Volcano National Park" (Volcan Baru National Park), a national ecological conservation area, is rich in biological species and has seven kinds of microclimates. In addition, it is shrouded in mist all the year round and has abundant rainfall, which naturally forms excellent coffee planting conditions, which makes the coffee produced in Pokuit have a unique aroma and is the largest and best quality coffee producing area in Panama.

Flower Butterfly Butterfly' is an exclusive item launched by Black Gold Specialty Coffee in cooperation with Pokuit, Panama. Because it contains a certain proportion of geisha from Pokuit (the same production area as the famous Jade Manor), it has been very popular since its launch and demand exceeds supply. (suddenly, there were fake butterflies on the market, forcing bean merchants to issue relevant instructions as clarifications.) '2017 Flower Butterfly' is still made up of three varieties of geisha, Kaddura and Kaduai. In particular, bean merchants have raised the proportion of geisha varieties to 70% this year, the highest percentage of geisha since the launch of Flower Butterfly. According to information provided by bean merchants, the coffee beans are planted in a volcanic area of about 1600 meters and are planted and harvested by members of small farmers belonging to the cooperative in the traditional way of slow working and meticulous work of Pokuit, while the post-processing is taken care of by nearby Caf é de Eleta SA. Although the yield is small, the quality is stable, and it can also take into account the maintenance and maintenance of ecological environment and soil quality.

Geisha is one of the most primitive coffee varieties in the world, some people call it "geisha", some people turn to "Rose Summer", her name contains tenderness and fragrance of flowers, it is an unforgettable coffee that people drink, and it is also a winner of bidding and cup testing competitions in various countries, and has been highly praised.

Boquet is located in the high-altitude area of Panama's Baru Volcano volcano, with fertile soil, towering terrain, cold and humid air, differences in sunshine and abundant rainfall, through which rivers flow together to produce high-quality Panamanian boutique coffee. Pokuit Flower Butterfly and the famous Jade Manor (La Esmeralda) in the same producing area, happens to be located in continuous valleys and ridges, so the formation of a variety of microclimates, different regions of coffee, often have their own flavor.

The Flower Butterfly is made up of 40% geisha (Geisha), 30% Kaddura (Caturra) and 30% Catuai. It has a fresh and comfortable citrus feel, bright and rippling tropical fruit flavor, moderate sweetness, rich layers, and a very elegant and generous flavor. Amazingly, the flavor of Geisha is more gentle with the other two kinds of beans, with a jasmine-like aftertaste in the mouth.

The Baru volcano is not only the highest mountain in Panama, but the sediments created by early volcanic activity and eruption bring a large amount of very fertile soil, which is rich in nutrients, especially rich in phosphorus and sulfur, mixed with clay and unique climate patterns, making the region a suitable environment for the growth of high-quality coffee. Dense forests and a large number of species form the overall biodiversity.

About 50 coffee farmers here form a small cooperative, all of which produce coffee in the traditional way of Bogut-allowing it to grow in a near-natural environment. Although the yield is not high, it can maintain a rich ecological environment, and soil quality can be maintained or even improved. The natural planting method is not only beneficial to the environment, because the coffee fruit grows slowly, so it is easier to grow high-quality coffee beans with good flavor. Farmers harvest complete coffee berries by hand and send them to nearby CafedeEletaS.A. For post-processing, the treatment plant is about 4 kilometers away from the farm, and a modern laboratory is set up for cup test tube and manual screening.

What is more surprising is that on the basis of very excellent quality, the very people-friendly price of this coffee bean makes the performance-to-price ratio of this coffee bean. What is special about this coffee bean is that it is made up of three varieties, 40% of which is the famous rose summer, giving this coffee a distinct rose summer flavor.

Due to the particularity of the 'Flower Butterfly' in the variety, it is strongly recommended to bake with a moderately shallow baking degree in order to retain the sweet and elegant sour flavor of the flowers and fruits.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com