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Is it good to wash sea turtle beans in Ecuador? how to wash the organic coffee beans in the Great Turtle Islands of Ecuador?

Published: 2025-08-21 Author: World Gafei

Last Updated: 2025/08/21, Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) has a relatively rugged bean shape, 17-18 eyes, but different from beans such as beans. Because Ecuadorian coffee beans come from the Galapagos Islands, a typical island climate, and a well-preserved virgin forest, it can be described as an uncle with a Loli girl.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

It has a relatively rugged bean shape, 17-18 eyes, but it is different from beans such as beans.

Because Ecuadorian coffee beans come from the Galapagos Islands, a typical island climate, and well-preserved virgin forests, it can be said that "the uncle has the heart of a young girl." the overall performance of the beans is relatively "fresh": leisurely flower fragrance, purity, sweet at the end. The fruit is sour and pleasant, but it is not conspicuous, not limited to the taste buds on both sides of the tongue, but seems to flow through the whole mouth.

The bean itself is unique, similar to the appearance of "polishing" and shiny.

Official flavor description for reference:

Coffee producing area: Galapagos

Coffee variety: Bourbon

Planting altitude: 1000m

Annual rainfall: 1300

Average annual temperature: 23 degrees Celsius

Type of soil: volcanic soil

Treatment: washing

Harvesting: manual harvesting

Related certification: OCIA/IMO (International Organic crop improvement Association / International Maritime Organization)

Raw bean specification: 17-18 mesh

Harvest year: 2017

The waters of Ecuador in South America, directly below the equator, are a mysterious and fascinating group of islands inhabited by many native species in the Galapagos Islands, declared by UNESCO as the "cultural and natural heritage of mankind". Therefore, local laws strictly prohibit the import or use of fertilizers, herbicides, pesticides or other chemicals. OICA certification, rainforest bird protection certification and organic shade tree planting environment, coupled with the unique climate of the island, create a fragrant, thick taste. Galapagos Coffee is like a pearl in boutique coffee, with a flower-like aroma and mellow taste. The sweetness of flowers and fruit is as sweet as the famous Blue Mountains of Jamaica and Kona of Hawaii.

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Very cool article!