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Product name: civet poop coffee beans (Kopi Luwak)

Brand: Suryana (Suyaga)

Origin: Indonesia

Specification: 200g

Ingredient: Robaster Coffee

Suryana civet Kopi Luwak

Kopi Luwak is a recently invented coffee produced in Indonesia. This coffee has a unique taste and different taste, but I am not very used to its taste. Due to the gradual deterioration of the wild environment, the number of civets is also slowly decreasing, resulting in the production of this kind of coffee is also quite limited, we should pay attention to whether it is genuine or not. The unit price of Suryana civet coffee is about 250yuan / 100g, if the price is very different, we are advised not to buy it.

Suryana is the only officially recognized brand by the Indonesian government, and it was once a tribute to the Dutch royal family in Indonesia. It is deeply loved by coffee lovers for its unique fruity aroma and long aftertaste, which can be called the "LV" of coffee.

I believe you are no stranger to Herm è s, LV, Gucci, Chanel, Versace and other fashion darlings. As the saying goes, 36 industry winners, the coffee industry also has a senior veteran, exclusive, Qixiang, expensive, instantly captured a crowd of enthusiasts, it is the queen of the coffee circle-Kopi Luwak (Kopi Luwak).

At first glance, how can something that sounds amazing or even disgusting become a luxury brand of coffee? This kind of coffee is individually called the most fragrant poop since there is shit. Although the name is indecent, Kopi Luwak does originate from cat shit, but it is not cat shit as we all understand.

Coffee experts' comments have gone to two extremes. One describes the coffee as "the best in the world". Its taste is so unusual that it is difficult to describe in words and words: "it is a little fishy, slightly choking and visceral, and it stays in the mouth for a long time. Until the last drop." The other assessment is quite the opposite. " It also adds to the mystery of Kopi Luwak.

The US "talk show queen" Oprah Winfrey once made Kopi Luwak on the show, causing a heated discussion. If you often watch Hong Kong wireless TV dramas, you should still remember that Ouyang Zhenhua once mentioned Kopi Luwak in Forensic Pioneer, and Deng Zifeng also used Kopi Luwak as his hand letter in another TV series, Harmony. Coffee lovers are still flocking to a cup of Kopi Luwak in Hong Kong, which costs HK $220,000,000. Why is such a sky-high price still popular?

The secret lies in its producer, Indonesia's unique civet (Luwak). This timid nocturnal creature will take advantage of the night to eat ripe coffee fruit during the harvest of the coffee plantation. However, they cannot digest the seeds (coffee beans), and the coffee fruit changes miraculously when it is naturally fermented in the civet's body: only the pulp on the outside of the fruit is digested. The hard coffee beans are then excreted intact by the civets' digestive system and produce a unique fragrance.

Locals pick undigested coffee seeds from cat droppings, wash them with water, dry them in the sun, and finally stir-fry them to make Kopi Luwak. Kopi Luwak is particularly expensive because wild civets are so rare that feces are difficult to collect and the quality of coffee beans harvested varies from time to time.

The reason why Kopi Luwak is precious is not only because of the singularity of the production process, but also because:

First, Kopi Luwak has the taste of earth and traditional Chinese medicine, and its consistency is the highest in all continents. It is comparable to syrup, and it has a heavier earthy taste and a special flavor.

Second, it is indeed more fragrant than other coffee, the aftertaste is 2-3 times longer than ordinary coffee, the oral rhyme of ordinary coffee lasts about 10 seconds, while Kopi Luwak still has a rhyme after a minute or two.

Third, the pure Kopi Luwak will have a mint flavor, this is because the civets stomach acid and other ingredients, add to the Kopi Luwak's unique flavor. If you can't get the hint of mint that extends to the finish of your coffee, it may not be a real Kopi Luwak.

If you want to enjoy the true taste of Kopi Luwak, do not add sugar or milk to the coffee, you should drink "black". When the hot coffee slips down your throat, you can feel a touch of coolness. Even kona in Hawaii and mandheling in Indonesia look inferior to it.

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