How to taste Alan 14 Rose Summer Coffee at Hartmann Manor in Panama

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Panamanian Coffee recommendation-Hartman Manor Rose Summer

Country: Panama Panama

Manor: Hartmann Border Rose Summer Hartmann La Frontera

Treatment: Natural in the sun

Variety: rose summer Gesha

Cup test flavor: 92

(Floral,sweetorange,pineapple,honey,vanilla,livelyaromas. Flower fragrance, sweet orange, pineapple, pineapple, vanilla, lively fragrance) famous Panamanian coffee producing areas, beans for many contestants

Hartman's story, like his coffee, is legendary. Hartman Manor is located in Chilidge, Santa Clara. The founder's name is Eloise Strauss Hartman. He was born on June 20, 1891 in the Moravilla region of Austria and Hungary in what is now the Czech Republic, and died on May 25, 1970 at the age of 78. Today's Hartman Manor is a family business founded by Latip Hartman (son of Eloise) in 1940. In 1966 Latip married Dinola Sandy of Costa Rica. They have five sons, Latipa Jr., Alan, Alexander, Alice and Kelly. Each family member is responsible for the growth management, harvesting and handling of the coffee and the visit to the manor. A family estate that has grown coffee for more than 100 years is a legend in itself.

The family business has a state cup testing laboratory and a sample baking room. Rigorous cup test of each batch of coffee fruit. This ensures that the coffee quality at Hartman Manor is stable and is always looking for progress. Their scientific attitude towards coffee and nearly 100 years of family experience ensure their excellent production.

Panamanian coffee recommended brewing method: hand brewing

V60 filter cup, 15g powder, water temperature 89-91 degrees, small Fuji grinding degree 3.5.The ratio of water to powder is close to 1:15.

Steaming in 30 grams of water for 30 seconds

Section: water injection to 130 grams of cut-off water, such as the water level dropped 1 centigrade 3, again water injection to 230 grams.

The mouth has sour notes of citrus and lemon, melon and nut flavor in the middle, and caramel at the end.

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