Coffee review

What is the proportion of orange rose summer hand-made coffee in the blue hills of Colombia? is orange rose summer delicious?

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) beans: Colombia Hope Manor Blue Hills Orange Rose Summer production area Information: hope Manor Blue Hills / 100% Orange Rose Summer / 1800-2000 m treatment: washing / medium-shallow drying Grinding degree: 4.5g Powder: 15g Powder: 1:16 Water temperature: 94

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Bean seed: Colombian Hope Manor Blue Hills Orange Rose Summer

Production area information: hope Manor Blue Hill / 100% Orange Rose Summer / 1800-2000 m

Treatment method: washing / medium and shallow baking

Degree of grinding: 4.5

Powder: 15g

Powder / water ratio: 1:16

Water temperature: 94 degrees

Filter cup: V60

Time: 2 minutes 26 seconds

Flavor description: lavender jasmine rich floral lemon peel and ripe citrus acid full and delicate crisp cherry and honey consistency loquat and chocolate thick and sweet overall flavor gorgeous with complexity and lingering aftertaste

This bean coffee Review 96 points, 2014 WBC runner-up competition beans, two times the United States hand to win the championship beans. Orange rose summer refers to a new variety grafted with orange bourbon and rose summer, which is characterized by the sweetness of bourbon, as well as the aroma, fineness and layers of rose summer.

The bean flavor introduction looks a little dizzy, but I didn't expect to be surprised after drinking it.

Experience

I think the dry fragrance can score high, very comfortable floral aromas (sweet, a little lavender feel), lemon and citrus fruit aromas are also very lively. Personally, I think in these three bags of rosy summer, this bean can be comparable to and even beyond the village, because I think the richness of dried beans is better.

Comparatively speaking, the first direct feeling of the first two Rose Xiagang entrance is that the cleanliness is very outstanding and the taste is more exquisite. But this bean is completely different, not that the cleanliness is not good, but that it has a very rich and complex flavor in the tongue. After drinking two more mouthfuls, you may even wonder if it is washed, but a kind of sun-dried beans. It tastes of lemon peel and citrus in the front, acidity of the middle cherry and honey stickiness, while the chocolate finish shows that it comes from Colombia. The acidity of the whole process is not as high as the first two. I think this cup of soft acidity is in the most comfortable state, perfectly harmonious by sweetness and chocolate flavor.

The overall flavor of this bean may not be gorgeous, but it is not wonderful. Moreover, the complexity of flavor is absolutely high. Of the three rosy summers in this issue, this one is the most favorite and the most surprising!

Found that compared to the sun-washed beans that are as clean as water, I may now be more interested in the sun-washed beans that are as rich as the sun. Even Rose Xia Village can only be lagged behind.

National Columbia (Colombia)

Production area Valle de Cauca

Manor Blue Hills Manor (Cerro Azul)

Producer Rigoberto (Rigo) Herrera

Treatment washing treatment (Fully Washe)

Variety 100% geisha / rose summer (Geisha)

1700-2000 meters above sea level

This time we are launching Coffee Triple Crown Manor of Colombia (Caf é Granja La Esperanza), the most famous Blue Hills Manor for washing geisha / Rosa. Hope Manor has four estates (Esperanza, Las Margaritas, Cerro Azul and Potosi).

END

0