Coffee review

What's the difference between Yunnan musk grain and Indonesian musk cat? what kind of coffee is Yunnan musk grain?

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what kind of coffee is the world-famous Kopi Luwak? During this field visit to Guoxin Kopi Luwak Farm in Baoshan, Yunnan Province, we have had Kopi Luwak produced in our own country in recent years. As for what is Kopi Luwak? It is the civet who eats the coffee fruit and makes the original coffee beans.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

What kind of coffee is the world-famous Kopi Luwak? During this field visit to Guoxin Kopi Luwak Farm in Baoshan, Yunnan Province, we have had Kopi Luwak produced in our own country in recent years. As for what is Kopi Luwak? It is made by the civet who eats the coffee fruit and discharges the coffee beans intact, and people extract the coffee beans from its feces and process them.

[musk scented coffee] Yunnan musk coffee beans Baoshan Yunnan Asia Baoshan small coffee

[good coffee is recommended to you who are very particular about coffee]

It tastes full of musk, but it is not astringent when it comes back to the throat.

Exclusive shallow roasting, leading to the unique musk of Yunnan musk coffee beans

Unique musk and plum

Grow on a mountain of 1450m above sea level and 1638m above sea level.

Arabica coffee bean species

[basic introduction to coffee]

Aroma: Musk, plum

Wind: full-bodied musk and slightly sour plum

Baking degree: shallow and medium baking

Treatment: washing

Varieties: Arabica coffee beans

Continent: Asia

Producing area: China-Yunnan

Farmer: Baoshan local cooperative (single coffee beans, non-mixed beans)

Baoshan began to grow in Lujiang military Reclamation Farm in 1955, researching, developing and expanding the planting area of sporadic coffee trees brought in by foreign missionaries more than 100 years ago, in order to provide coffee to Soviet aid to China. There were many difficulties at that time, although it had the temperature to grow coffee, but due to low rainfall, strong sunshine, dry air, light frost for several days and high temperature for a period of time. Coupled with the interference of the Dai tribe at that time, it was really very difficult. Our army was not afraid of difficulties, overcame many difficulties, and finally came to fruition in the third year. Turn a few scattered old trees into hundreds of acres of coffee plantations. Later, because of the Cultural Revolution, he criticized that "growing coffee is for foreigners" and "the proletariat does not eat coffee", which destroyed the hero "Lao Qiao team", and no one took care of the coffee, but the coffee was barren and had serious diseases and insect pests, so it was almost abandoned. Until 1982, after the reform and opening up, the government began to grow coffee again. Brother Weng also said that most domestic coffee manufacturers think that Yunnan coffee is basically a Catimor: an important variety of commercial beans at present. East Timor was colonized by Portugal for 400 years, and the Portuguese had long been in contact with East Timorese coffee trees. In 1959, the Portuguese moved the Brazilian bourbon mutant Kadura to East Timor and interbred with Tim, who was of Robusta origin, and succeeded in breeding Kadim with strong disease resistance and super production capacity. ) but as anyone who knows about the history of coffee knows, Kadim is an improved variety introduced from Kenya to Yunnan in 1991. Because of its high caffeine content, it is resistant to insect pests and is suitable for growing at low elevations, so it has a high yield. It can be concluded that the coffee planted in Baoshan military reclamation farm in 1952 was not Kadim, but tin card.

Baoshan small grain coffee is a national geographical indication product, and it is one of the better quality coffee varieties in the whole country and even in the world. Baoshan small grain coffee has three characteristics: unique quality, rich aroma, mellow taste, strong but not bitter, fragrant but not strong, and slightly sour taste. its taste can be comparable to the world-famous Blue Mountain Coffee. "Lujiang No. 1" coffee won the "Yucari" gold medal at the World Coffee Competition in Belgium.

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