Simple and delicious-American Coffee making method
American coffee (hot)
Method 1:
1. Extract 1 ounce of espresso. (mixed coffee beans are usually used. Pure coffee beans are fine, but there are all kinds of coffee with so-called origin names. )
2. Heat the water until the cup is full.
3. It is made with milk balls and sugar bags.
Method 2:
1. Put a bag of instant coffee into a coffee cup.
2. Heat hot water to full cup and stir well.
3. It is made with milk balls and sugar bags.
American Coffee (Cold)
Method 1:
1. Fill the cup with ice, put in a bag of sugar and extract 1 ounce of espresso.
2. Heat the water until the cup is full.
3. Add milk balls.
Method 2:
1. Fill the cup with ice and put in a bag of sugar and instant coffee.
2. Heat hot water to full cup and stir well.
3. Add milk balls.
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Four common coffee brewing methods and their principles in cafes
Siphon brewing method: using the principle of steam pressure (a method invented by a marine engineer, probably inspired by a steam engine), the heated water flows upward from the lower beaker through a siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee liquid flows again after removing the fire source.
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The making skills of Italian Coffee Lava Milk foam
1. Pour the milk into the milk bubble pot, and the amount should not exceed 1 / 2 of the milk bubble pot, otherwise the milk will spill over due to expansion when making the milk bubble. 2. Heat the milk to about 60 degrees, but not more than 70 degrees, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer cannot be heated directly. (if ice foam is made, cool the milk below 5 degrees Celsius, when
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