Coffee review

Caramel macchiato is a big cup. why is macchiato small? what's the difference between two macchiato coffees?

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Macchiato Macchiato means imprint in Italian. As the name implies, its name caramel macchiato symbolizes the sweet mark. Macchiato coffee is a kind of milk coffee, which is first mixed with milk and vanilla syrup and then added with milk foam, and then

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Macchiato Macchiato means "imprint" in Italian. As the name implies, its name caramel macchiato symbolizes the sweet mark. Macchiato coffee is a kind of milk coffee, which is first mixed with milk and vanilla syrup, then added with milk foam, then poured into the coffee, and finally sprinkled with net lattice caramel over the milk foam. Caramel Macchiato is the name of macchiato coffee. Caramel means caramel in English. Macchiato may be the best choice for those who want to enjoy the delicate and smooth milk foam of CAPPUCCINO and refuse to give up the pure aroma of ESPRESSO coffee. MACCHIATO means a little bit in Italian. Add one or two spoonfuls of milk foam to a small cup of ESPRESSO and a cup of macchiato is made.

Caramel macchiato

Caramel macchiato

Jiao Ma for short

It's a variant of Macchiato.

Macchiato,espresso coffee served with a dash of (a small amount) hot or cold milk.

The earliest meaning of Macchiato

It's "branding, printing and dyeing."

The traditional Maggialdo doesn't add milk.

Just add a few spoonfuls of milk foam to the espresso

Espresso: milk foam

= 2:1

Used to neutralize the acidity of the coffee itself

There are two kinds of caramel Caramel Macchiato

In today's major cafes, there are actually two ways of caramel macchiato. It is impossible to say who is right and who is wrong. In a sense, the two actually coexist and cannot be tracked down. One is an extension of concentrated macchiato, and the other is Starbucks' caramel macchiato.

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