There are many differences in coffee taste. People in different parts of Melbourne have their own preferences.

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Melbourne baristas recently revealed to the media that people in every part of Melbourne like different coffee flavors.
Some baristas have reportedly found that people living in the suburbs of Melbourne prefer beans roasted differently than those living near the CBD. It is understood that people in Melbourne CBD and surrounding areas tend to choose coffee made from light roast coffee beans, but people in the north prefer coffee made from dark roast coffee beans.
In addition, Brighton and Peninsula residents prefer caramel coffee to sour coffee, while Fitzroy residents prefer malt, sour and chocolate blends.
DC Specialty Coffee's bean roaster, Zweiblis, notes that Fitzroy and CBD people prefer coffee with a strong acid taste, while Brighton and Peninsula people prefer coffee with a weak acid taste. Zweiblis said: "Most of these conclusions are based on discussions with industry insiders. Coffee taste depends on the clientele in these areas."
Phil Gijsbers, barista at These Days, notes that customers in CBD cafes demand filter coffee more. In addition, he found coffee with milk popular in Melbourne Malvern.
Nathaniel Dobson, a barista from Rustica Fitzroy, has worked in cafes north of Melbourne for 15 years. He said the Melbourne CBD and surrounding areas were the first to embrace the new coffee trend, while the outer suburbs were catching up. Dobson believes that the further away you live from the CBD, the less likely you are to find the perfect cup of coffee.
Dobson is well aware of the different coffees on offer in this northern suburban street, saying: "In Preston, you can find very trendy coffee, third wave coffee. On the other side of the street, however, you will find old-fashioned coffee."
- Prev
Which is the most expensive coffee capsule? The Guinness Book of Coffee Records is an eye-opener.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) is rarely an eye-opener! There are many people who love coffee, but it is not possible for everyone to set a world record with coffee. Let's take a look at the world record for coffee. ● world's largest coffee bean mosaic-with 1 million coffee beans in Albania
- Next
Introduction to the unpopular knowledge of Starbucks short stories about how the development history of Starbucks became popular
For more information on coffee beans, follow the Coffee Workshop (official Wechat account cafe_style). Now, there is a Starbucks in almost every corner of the world, but in 1971, it was just a small store that brought caffeine to sleepy people in Seattle. At this time, another 24 years after the birth of Frappuccino, the founder had no idea that the company could still go public.
Related
- How did the Salvadoran coffee industry develop in Central America?
- What exactly does the golden cup extraction of coffee mean?
- The Origin of Coffee flower
- [2023 Starbucks World Earth Day] there are more meaningful things besides free Starbucks coffee!
- What kind of coffee is there in Spain? 9 Flavors of Spanish Coffee
- Aromatic African coffee| Kenya's coffee culture and historical production area
- Liberica Coffee Bean knowledge: the characteristics of Liberian Coffee beans of the three original species of Coffee beans
- The origin and formula of Spanish latte introduces the taste characteristics of Bombon coffee in Valencia, Spain.
- How to adjust the solution of over-extracted coffee
- What is the tasting period of coffee beans? What is the period of coffee and beans? How should coffee wake up and raise beans?