Information introduction of Java sun-cured coffee beans in Nicaraguan forest manor _ flavor characteristics of Java coffee

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Nicaraguan Forest Manor Micro-batch Java species Solar Finca El Bosque Microlot Java Natural

■ countries: Nicaragua

■ producing area: Nueva Segovia

■ altitude: 1250-1560 m

■ treatment: insolation

■ level: SHG

■ variety: Java

■ flavor description: floral, citrus, tropical fruit, fruit juice, milk, clean and bright, Body meticulous, lingering finish

The Forest Manor (El Bosque), located in the Dipilto and Jalapa blocks of New Segovia, was taken over by Julio Peralta in 1991. Located on the slopes of the Honduran border, the manor has a magnificent mountain view, and coffee grows in the shade of bananas and Inga trees. The coffee growing area is located at 1250-1560 Michael above sea level. In addition, 27-13 ℃ 's suitable daily average temperature, 1800mm annual rainfall and other good environmental conditions, with the enthusiasm inherited by Julio, and persistent dedication to boutique coffee, so it can always produce bright, lively and rich and delicate coffee. The forest coverage of the whole manor is as high as 2.6 times that of coffee plantation. in addition to coffee cultivation, the rest of the land is mostly different varieties of pine and oak, which effectively maintains biodiversity and has obtained rainforest alliance certification for the manor. Forest Manor currently has Kaddura, Kadui, Java and Vera Saatchi and other varieties. This carefully selected Java batch has a rich fruit flavor, accompanied by a hint of floral notes and excellent sweetness.

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