How to bake Sidamo candles? what is the baking degree of Sidamo candles? introduction to Sidama candles

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

The nomenclature of 90 + beans is completely different from that of the usual boutique beans. First of all, unlike the usual names of producing areas and manors in the name, each bean is named according to its flavor.

Sidamo candlelight, for example, means "bestapproach" in the local dialect. The name of Sidamo Candlestick 90 + usually starts with a concept of flavor, then the name, and then the choice of producing areas and cooperative farms. It is very different from the general at this point, it is a brand with boutique management style.

In terms of flavor, the charming fruit tone of Sidamo candlelight inherits the charming aroma given by the traditional Egyptian sun, expressing unreservedly the sweetness of round and full aftertaste and the right acidity of fruit.

The baking adopts the fast stir-frying mode, the furnace temperature is 200 degrees Celsius into the pot, the throttle is opened for 30 seconds, the firepower is adjusted to 150C, the throttle is unchanged, the temperature recovery point is 1: 32 ", 103.7", the dehydration time is 5: 21 ", at this time the bean table turns yellow, the smell of grass disappears completely, the firepower is adjusted to 150C, the dehydration is completed, the firepower is adjusted to 100C, and the throttle is adjusted to 4oC.

In the 8th minute and 45 seconds, ugly wrinkles and black markings appear on the bean table, and the smell of toast obviously changes to the smell of coffee, which can be defined as a prelude to an explosion, which starts at 9: 00. At this time, you should listen clearly to the sound of the explosion point. Adjust the firepower to 80 degrees, the throttle is fully open 5 (the firepower should be very careful, not so small as to be free of bursting sound), 1o55 "after the explosion, 195 degrees into the pot.