What is the monolayer slow drying and sun treatment? Introduction of Yejia Shifei Woka Wuli processing Plant

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The Waka Wuri processing plant is located in what can be said to be the quintessential region of the generalized Yega Sherphine region, that is, the Gedeb area (if it is classified according to the producing area of ECX, it belongs to Cocarelli Kochere). Gedeb is located in the southeast corner of Yega Chefen, about 50 kilometers south from the town of Ye Jia Xue Fen, and 2030 meters above sea level from 1850 m up to the processing plant, which can be said to be the highest area of Ye Jia Xue Fen. Coffee makers tend to call the area Gedeb, mainly because the largest town center in the area is named after Gedeb. When we get here, we can be said to have reached the farthest point, and we will arrive at Worka in less than ten minutes, and the Waka Co-operative, which is doted by thousands of people, is also nearby. The village of Woka is one of 16 villages in Godibe (Kebele). To be precise, the Woka Wuri processing plant is located in an area commonly known locally as Worka-Sakaro.

The drying schedule is controlled at about 18 days, and the coffee fruit exposed on the scaffolding maintains only one layer of thickness, so that the coffee fruit is evenly exposed, and provides a perfect convection and drying environment, making the coffee flavor more layers.

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