SOE Coffee is suitable for soe Coffee beans soe Coffee how to drink soe Coffee and Handbrew

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When I ordered coffee in a cafe, did I get asked by the barista, "would you like to buy our SOE?"

Was it confusing to hear the word "SOE" for the first time?

As a matter of fact, SOE appeared abroad ten years ago, and now it has become very mature, and it has only gradually become popular in China in the past two years. If you don't know what SOE is, you should really learn about it. The word will appear more and more on the MENU of cafes in the future.

The so-called "SOE" is actually the abbreviation of "Single Origin Espresso", which means espresso from a single origin in Chinese.

Suddenly enlightened? In fact, it is not advanced coffee, it is to replace the "mixed coffee beans" that are usually used to make espresso coffee with "single coffee beans" or a cup of espresso coffee made by high pressure extraction through an Italian coffee machine.

Similarly, SOE lattes are lattes made from individual coffee beans, while SOE American coffee is American coffee made from single coffee beans.

SOE tastes better than coffee.

There are many factors that determine whether a cup of coffee tastes good or not, such as coffee beans, roasting, coffee maker, production process, personal taste preferences, and so on. SOE only refers to espresso made from individual coffee beans, and the coffee beans used are not necessarily better than those used in blending coffee. Other factors also have a great impact on the quality of coffee, so you can't generalize what kind of coffee tastes good! For the above reasons, it is also wrong to think that SOE must be of higher quality and more expensive than blended coffee.

Individual coffee is easy to understand, but what it has in common with SOE is the single origin (Single Origin), but it is different in the way it is extracted.

SOE is a high-pressure espresso machine, and individual coffee usually uses hand-brewing equipment, so the two must be very different in taste.