How do I use an ordinary coffee maker? Where is the instruction manual for the use of the coffee machine?

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Baristas need not only in-depth study of coffee beans, but also need to understand the use of coffee machines. If you are new to coffee, then this article on the basics of using a coffee machine will be helpful to you.

Classification of Italian coffee machines

one

Classify by use

1. Commercial Italian coffee maker

2. Household Italian coffee maker

3. Office Italian coffee maker

two

Classified by operation

1. Fully automatic operation of electric control

2. Manual semi-automatic operation

three

According to boiler classification

1. Single boiler heat exchange type

2. Double boilers

3. Multiple boilers

The basis of the use of coffee machine

Step 1: check the cleaning and use of the handle

Step 2: check whether the steam pipe is working properly

Step 3: check the temperature of the coffee cup

Step 4: check the milk temperature

(100% pure milk below 4 degrees Celsius)

Step 5: check the water temperature of the coffee machine

Step 6: grind coffee and extract

Step 7: smoothing and pressing powder

(about 20 kilograms of force)

Step 8: rinse the coffee maker and install the powder evenly.

Step 9: extract coffee

Step 10: beat foam and hot milk with steam

END