Coffee review

What's the flavor of lavazza coffee beans? which Rabasa coffee beans tastes better?

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee is synonymous with Italian coffee, committed to making a cup of coffee with perfect taste through the blending art of different varieties of coffee. The coffee garden designated by LAVAZZA combines the sweetness of Brazilian beans, the aroma of Central American beans, and the rich special baking of Asian beans.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

LAVAZZA is synonymous with Italian coffee and is committed to making a cup of coffee with perfect taste through the blending art of different varieties of coffee. The coffee garden designated by LAVAZZA is made by mixing the sweetness of Brazilian beans, the aroma of Central American beans and the rich special roasting of Asian beans. The taste is extremely extravagant and adorable. LAVAZZA coffee is very suitable for making and blending fancy coffee.

LAVAZZA, which spans a whole century, has a strong Italian traditional family color, which is handed down from generation to generation and continues to grow. Founder Luigi Lavazza is a born business expert, devoted all his life to the operation of coffee, in the country of coffee, is a quite legendary figure.

In 1895, Luigi Lavazza bought Paissa olivero, a small grocery store in Torino, the old business district of northern Italy, for 26000 lira (about US $20). This is the seed of the kingdom of LAVAZZA.

At that time, the grocery store played the role of both a producer and a retailer. Luigi Lavazza bought raw beans and then roasted all kinds of coffee to suit his customers' tastes. Because of his high interest, he soon mastered every deep skill in the roasting process.

After the first World War, his three sons, Mario, Beppe and Pericle, retired and joined the army one after another, and Luigi Lavazza was able to develop retail into wholesale, taking a big step forward in the coffee kingdom.

After that, LAVAZZA continuously set off a technological revolution in the coffee industry, relying on vacuum packaging, capsule coffee products, etc., rapidly expanding the market, establishing many overseas branches, and becoming the largest coffee manufacturer in the world.

Today, LAVAZZA is the face of global coffee and an irreplaceable leader. 75 per cent of people in Italy are fascinated by him, accounting for 45 per cent of the world market. LAVAZZA has become one of the most successful business models of this century.

In China, there are LAVAZZA coffee shops in every major city. LAVAZZA coffee beans can also be seen in some other brands of coffee shops.

The Juan Valdez brand is the official brand of the Columbia Coffee Association and the largest coffee brand in South America.

Juan Valdez was officially founded by Jos é Duval in 1959. In order to distinguish Colombian purebred coffee from other mixed coffee, the Columbia Coffee Association granted Juan Valdez the right to sell original coffee. Juan Valdez represents the most authentic Colombian coffee flavor, including the original nature of seeds, traditional organic methods of cultivation and high quality assurance of roasting. Each coffee is exquisite in strict accordance with the most traditional Colombian way.

At the 2010 Shanghai World Expo, the Columbia Pavilion displayed two national treasures, one is the well-known high-quality emerald, and the other is Juan Valdez coffee, which shows the weight of Juan Valdez in the hearts of Colombians.

Colombia is located in the northernmost tip of South America, in the most suitable coffee belt for coffee growth, the Pacific Ocean to the west and the Caribbean Sea to the north, the climate is mild and humid, and the Andes are located in its territory, giving birth to fertile soil. Colombian coffee is recognized worldwide as a coffee with balanced mild, medium-high acidity and mellowness, clear taste and rich aroma.

Rabasa coffee bean flavor is very rich and mellow, no matter which as an authentic Italian coffee brand, I believe it can make mellow coffee.

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