How to make iced coffee? Tips on how to make homemade iced coffee video teaching

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In order to enjoy high-quality coffee, you might as well try hand-brewed coffee. Hand-brewed coffee can well feel the mellow and full-bodied coffee. Let's learn to make chilled hand-made coffee.

Hand punching steps:

-1 wet filter paper-

Rinse the hot water evenly on the filter paper, make it all wet, stick it tightly to the filter cup, and then pour out the hot water in the sharing pot. This step will restore the pure taste of coffee.

-2 choose the right coffee powder-

Pour the ground coffee powder into the filter cup and gently pat flat. Usually fine ground coffee powder looks a lot like the texture of granulated sugar.

-3 estimate-

Usually chilled hand coffee needs double concentration to dilute the ice. Please prepare every 4 tablespoons of freshly ground coffee powder with 6 ounces of hot water.

-4 brewing and extraction-

Pour the freshly boiled hot water evenly on the coffee powder and stop for 10 seconds when the amount of water reaches half of the filter paper, so that the coffee powder expands after fully absorbing water. The fresher the coffee powder, the bigger the expansion, the more it can stimulate the taste of the coffee.

-5 finish brewing-

Slowly pour in the rest of the water, and to keep the flow steady, you can draw a concentric circle in one direction to inject water to the outside of the coffee powder.

-6 add ice-

Add ice to the freshly brewed coffee and enjoy it as soon as possible.

Have you learned to make freshly ground coffee now? Learn the practice of iced coffee and try to make it yourself.

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