How do you drink Arabica coffee powder? How do Arabica coffee beans taste good?

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You as a coffee lover

You must know that.

The origin, processing and collection of coffee,

Coffee roasting technology, coffee grinding

Even the final way of adjustment.

Will have an impact on the flavor of a cup of coffee.

Today we will bring you the popular science of coffee knowledge.

Let's talk about the legendary Arabica coffee beans.

What kind of existence is it?

Arabica

Arabica is a representative variety of Ethiopia of origin, and it is also produced in South Africa, Africa, Asia and other countries, accounting for 70% and 75% of the world's coffee production. Arabica is extremely demanding on the living environment-it needs to grow at higher elevations (6 to 2000 meters above sea level), like the famous Blue Mountain coffee beans and the ancestor of coffee, Ethiopian coffee beans are grown at high altitudes. The humid climate and fertile soil are the conditions outside the high altitude areas to meet the basic growth requirements of Arabica. Therefore, the high altitude area is more suitable for cultivation, especially the Arakabi coffee bean produced in the area above 1500 meters above sea level has the best quality.

The strict requirements of the living environment have created a first-class flavor. Arabica coffee beans have a wide and varied flavor. Coffee beans grown in different places and environments can produce a variety of flavors, each with different personalities and delicate taste.

Robusta, which contains about twice as much caffeine and chlorogenic acid as Arabica coffee, grows more "robust" in the wild and is more bitter and rougher in terms of coffee flavor. (Vietnamese coffee is a typical coffee made by Luodou, which can only be drunk with condensed milk after dripping, otherwise it tastes so bitter that most people can't stand drinking it alone. As mentioned in the title, some friends say that drinking coffee is easy to "panic". It may be caused by drinking coffee made with a lot of Luodou, which is caused by high caffeine content.)

To sum up in a word:

Arabica coffee is a symbol of quality

A choice that coffee lovers can't miss.

So that you can enjoy the top flavor coffee in one second at home.

END