Coffee review

What's the difference between latte and mocha? do girls prefer latte or mocha?

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in today's coffee culture period, many people are gradually infatuated with this drink, as a novice coffee, in the face of a dazzling variety of coffee names, there will inevitably be some doubts, this article will share with you some small knowledge of coffee bar ~ latte

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

In the current period of the prevalence of coffee culture, many people have gradually become infatuated with this drink. As a novice coffee, in the face of a dazzling variety of coffee names, there will inevitably be some doubts. This article will share some knowledge of coffee types with you.

Cafe Latte

Latte is a classic blend of Italian espresso (Espresso) and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove.

Italians who drink lattes like milk rather than espresso, and only Espresso can bring unforgettable taste to ordinary milk.

Latte is the transliteration of Italian "Latte". Latte (CoffeeLatte) is a kind of fancy coffee and the ultimate blend of coffee and milk. The Italian latte is plain milk and coffee, while the American latte replaces part of the milk with milk foam. Most of the local lattes are like this.

The famous phrase "I'm not in the cafe, I'm on my way to the cafe" was said by a musician in Vienna. The air of Vienna is always filled with the smell of music and Latte coffee.

Mocha Coffee

Mocha is one of the oldest coffee, named after the famous port of Mocha. In the 15th century, coffee was mainly concentrated in the port of Mocha and then exported to Africa, all of which were collectively referred to as mocha coffee, even though the new port replaced the status of Mocha port, but the origin of mocha coffee in this period is still preserved, still known as mocha beans.

Mocha coffee is a mixture of espresso, chocolate sauce, whipped cream and milk, and it is also a variety of latte coffee. Nowadays, many stores will also make small innovations in appearance, such as putting some marshmallows or colored sugar needles on the cream of mocha. At Christmas, some stores will also sprinkle cinnamon powder, crushed nuts and so on, to add a lot of festive flavor.

Both lattes and mochas have foam, and both require a lot of foam. Mocha has more foam, less milk, chocolate sauce on the surface, and the taste of coffee is more obvious. When drinking, it is recommended to stir the foam back into the cup and remix the milk coffee (because the basic foam and milk have been separated after the coffee is ready to serve, the taste of drinking foam alone is not good. (milk and coffee are mixed with thick milk bubbles to fill your mouth. You can feel sweet without sugar. Latte has less foam and more milk, so the overall feeling is that the taste of milk is heavy.

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