What is mocha coffee? what is the difference between a latte and a mocha?
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The difference between latte and mocha:
1. Latte is another change of Italian coffee, and the brewing steps are the same, except that the proportion of coffee, milk and milk foam is slightly different. The proportion of milk in latte is twice as much as that of cappuccino, that is, the proportion of coffee, milk and milk foam is 1:2:1.
2. Mocha. Originally refers to the origin of Ethiopian coffee beans, beans small and strong flavor, strong sour and mellow taste. Now it generally refers to a coffee drink invented by Mexicans from the origin of chocolate-a drink made by adding chocolate to a latte. These two things are a wonderful combination, and their fragrances complement each other as never before.
3. Latte Latte originated in Italy, and Latte is translated into milk in Chinese. It's Milk Coffee, which adds a lot of milk to espresso. The one-time ratio is 1:2:7. The cappuccino is 1:1:1. Mocha is to add chocolate sauce, milk cream or cream to espresso. Its name comes from the port of Mocha. It's a variant of espresso latte.
Which tastes better, latte or mocha:
1. Latte is French espresso. The coffee is heavy and bitter. People who have no habit of drinking coffee usually don't accept it. I can't sleep even after drinking it in the morning. Mocha is based on ordinary coffee with chocolate powder and fresh cream, which tastes smooth and sweet. If you use people to describe these two kinds of coffee, then the latte is a knowledgeable and profound old professor, while Mocha is a sweet and lovely young girl.
2. Lattes and mochas belong to different types of coffee. Milk is added to the latte, which is relatively light, while mocha depends on whether it is pure or fancy. Pure mocha is more elegant and bitter, mellow, American mocha, fancy coffee, with chocolate sauce and cream or cream foam, combined with chocolate and milk flavor, taste good.
3. The latte belongs to American coffee, there is more milk in the latte, while the mocha belongs to single coffee, that is, the sugar and milk are brought to you separately by the waiter.
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