Introduction to the characteristics of Baoshan in Yunnan small-grain Coffee producing area

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A brief introduction to the Flavor of Yunnan Huaguoshan Coffee producing area in Qianjie

Yunnan coffee production accounts for 1% of the global coffee. Yunnan small grain coffee was introduced by missionaries a hundred years ago. at present, Yunnan small grain coffee is produced in 71 countries in the world, of which 5% is of good quality. Yunnan Baoshan small grain coffee is planted between 1000 and 1500 meters above sea level, and the climatic conditions are very good. It belongs to one of the top 5% coffee in the world, and the western countries with the largest consumption of coffee do not produce coffee. Starbucks and Nestl é coffee is produced in Yunnan, using ordinary coffee beans, Yunnan coffee quality is one of the best coffee varieties in the world.

Baoshan coffee generally refers to the coffee produced in Baoshan City, but it is mainly concentrated in the Nujiang River Valley of Lujiang Dam in Longyang District, the south bank of Yannu River, and Liuku Town in Nujiangzhou to the north. It is located between longitude 98 °25 "100 °02 'east and latitude 24 °08" 25 °51' north, along the south bank of the Nujiang River and backed by Gaoligong Mountain. The climate not only has the subtropical monsoon climate, but also belongs to the dry-hot valley climate, and the terrain undulation is relatively large, from the elevation of 400m Bazi to the alpine zone of 3000 meters above sea level, the three-dimensional climate is more obvious. The dry and wet season is more obvious, rainy in summer and dry in winter. By 2015, Baoshan Coffee has 180000 mu, with an output of 28000 tons.

Producing area: Baoshan producing area, Yunnan, China

Altitude: 1200 m

Treatment: washing treatment

Variety: iron pickup

Baking degree: shallow and medium baking

350ML Smart Cup (1-2 people)

Parameters: 15g coffee powder / 1:15/BG-5R/90 ℃

Technique: directly inject water to 228 grams, start the clock for 4 minutes; time to start to add coffee; the whole finish is 454 "."

The overall taste is full and balanced, with herbal flavor, nut, cream, cocoa, orange, smoked, brown sugar, American ginseng flavor, with a hint of black tea.

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