The flavor of Costa Rican Mozart introduction to the characteristics of Costa Rican Mozart

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Introduction to the flavor characteristics of Mozart in Qianjie Costa Rican musicians series

Huang Kaduai, a hybrid of New World and Kaddura, was first bred by INSTITUTO AGRONOMICO DE CAMPINAS, a Brazilian agricultural research institute, in 1949. Huangkaduai, like Red Kaduai (Red catuai, Catuai rojo), has extremely high disease resistance and is suitable for planting in high altitude and windy areas. Both CATUAI also have a delicate and clean sour taste. Through the adjustment of the machine, coffee treated with red honey and yellow honey is produced (depending on the degree of honey treatment). CANET is located at the highest altitude where TARRAZU coffee is grown in Costa Rica. This area is the most densely planted area of Costa Rican fruit, the main manor is to grow passion fruit, the amount of coffee is very rare, only a specific area to grow coffee, take special care, only pick ripe red cherry fruit.

Mozart is one of the Costa Rican musicians series, the musicians series is a mysterious bean, the location and treatment of the manor has always been a hot topic, although we give the information above, but check it carefully. Both the manor and the treatment are generally given by "Black Gold" (the creator of the musicians series) (Cornett Manor is small enough to support such a large supply. Grape dried honey treatment is also a traditional treatment in Costa Rica).

Canet is located in the highest growing area of Tarrazu coffee in Costa Rica, which is the most intensive fruit growing area in Costa Rica. The owner of the manor mainly grows passion fruit, but the amount of coffee is very small, only in a special area to grow coffee, take special care, only pick ripe coffee yellow fruit.

Although Mozart is a prolific composer, this bean is not high-yielding and is named Mozart, probably because of its fresh taste, balanced and sweet aroma of flowers and fruit, just like Mozart's works, which pay attention to harmony and orderliness, but intense, beautiful and uncomplex melodies, simple melodies like a bouquet of sweet flowers. In particular, it is very similar to the "minuet", the fresh, cheerful rhythmic atmosphere, as if coffee is dancing on your taste buds.

Flavor description: fresh, floral and fruity, strawberry sweet, cherry, berry, sweet and sour fruit juice. Sweetness and berry aromas are amazing.

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