What is the Coffee Red Cherry Project? what is the Red Cherry Project? what is the Yega Chuefei Red Cherry Project?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
The Red Cherry Project (Operation Cherry Red), which focuses on farmers, recently relaxed restrictions across the country that all coffee must be sold through the Ethiopian Commodity Exchange (ECX), making it possible.
Trabocca said it had paid a floor price of $5 per pound of primary coffee auctioned from small farmers in Ethiopia's high-altitude coffee fields, and another $2.50 would be spent on the organization and logistics of the auction. Except for the basic price of $7.50, all proceeds will be made available directly to farmers who grow each type of coffee during the rest of the procurement trip, according to a statement from Trabocca today.
Next week, a panel of 11 coffee professionals will select the final finalists for the auction at Trabocca's Amsterdam headquarters, including Anette Moldvaer, chief judge of the UK's Square Mile coffee roasting company, Rubens Gardelli of Italy's Gardelli Specialty coffee and Kentaro Maruyama of Japan's Maruyama coffee. The auction will be held on Thursday, May 31, where potential buyers can register for more information.
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What is the red cherry plan? what is the origin of red cherry coffee beans? what is the flavor of red cherry coffee beans?
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) the Red Cherry Scheme rewards Ethiopian coffee farmers for their hard work and innovation and provides coffee roasters with Ethiopia's most unique, highest scoring and highest yielding coffee. For high-quality coffee, one cherry at a time is replenished by the program for 50 cents per pound.
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What is coffee organic certification? what does coffee organic certification mean?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) organic certification process organic certified coffee production methods in line with organic agriculture standards. These standards vary worldwide, but organic coffee production strives for ecological balance, protection of biodiversity and recycling of resources. The use of chemical pesticides and fertilizers
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