Coffee review

How about Lion King G1 Coffee in Sidamo Valley, Ethiopia? What are the flavor characteristics?

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee introduction Ethiopia Sidamo Valley Ji Sun Lion King G1 production area: Guji,Sidamo altitude: Heirloom altitude: 1800m-2000m picking method: manual picking treatment: sun treatment baking degree: moderate cup test strong fruit tonality, Hami

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie Coffee introduces the Lion King G1 in the Sidamo Valley of Ethiopia

Production area: Guji,Sidamo

Altitude: Heirloom

Altitude: 1800m-2000m

Picking method: manual picking

Treatment: sun treatment

Baking degree: moderate

Cup test strong fruit tone, cantaloupe, peach, berry and other fruit flavor is obvious, clean, smooth, balanced, lively and changeable hierarchical sense, sweet and full-bodied.

This coffee is native to Ethiopia, Heirloom, and is characterized by its changeable taste and rich fruit flavor.

The Lion King comes from the Guji producing area of Sidamo Valley. As the most famous coffee producing area in Ethiopia, coffee farmers here have their own unique pursuit of the quality of coffee. The soil here is nutrient-rich, well-drained volcanic soil, more than 2 meters deep, and in most cases, soil nutrition is maintained by the fallen leaves and litter of surrounding trees to provide natural fertilizer rich in organic matter, in other words, organic cultivation.

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