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The flavor of sun-cured coffee what are the characteristics of sun-treated coffee? the taste of sun-treated coffee

Published: 2026-04-06 Author: World Gafei

Last Updated: 2026/04/06, Professional coffee knowledge exchange more information about coffee beans Please pay attention to the sun-treated coffee in the coffee workshop (Wechat official account cafe_style). During the sun or drying process, the coffee cherries dry and all the fruit is attached to the coffee beans. If done well, this should highlight the sweetness and make the wine round, although these coffees are unlikely to exceed the medium level of acidity. Luo

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Sun-treated coffee

During the sun or drying process, the coffee cherry dries and all the fruit is attached to the coffee beans. If done well, this should highlight the sweetness and make the wine round, although these coffees are unlikely to exceed the medium level of acidity.

Rodrigo stressed the importance of paying careful attention to these coffees during coffee drying to ensure that the fermentation is controlled. He told me, "if you put a sun-dried coffee and dry it on the bed, and you are in a thin layer, you will have a better drying and fermentation …" If you use a thick layer, there will be more calories, which can lead to unnecessary and a bad taste-defective fermentation. "

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FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。