Flavor description of Salvadoran Coffee in Latin American Coffee country
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
El Salvador Villa Galicia, Honey
Mauricio Salavia grows bourbon and pacas blends at a Galicia villa in the Ataco mountains of El Salvador. The clay in the farm soil, coupled with rich natural shade, creates a very cool environment for the growth of coffee trees. The good ventilation of the farm made his honey processing batches evenly and thoroughly dry, and the honey had a rich and mature sweetness.
The sweetness of chocolate and cranberry is the most unique flavor of this honey espresso, ending with citrus acidity.
FLAVOUR PROFILE
Plum
Caramel
Black tea
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A brief introduction to the grading system of Kenyan coffee beans in African coffee-producing countries
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-African coffee producing area Kenya coffee grade profile there are many coffee producing countries in Africa, the more famous countries in the world are Rwanda (Republika yu Rwanda), Ethiopia (Ethiopia) Kenya (kenya) and other countries. Front Street has always liked Kenny.
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A brief introduction to the Culture and Flavor of Coffee in Ethiopia, a coffee-rich country in Africa
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-African coffee producing area Kenya coffee grade profile there are different opinions about the origin of coffee, when it comes to coffee, you have to think of Africa. It is said that the birthplace of coffee is the province of KAFFA in Ethiopia. It is said that Kaldai, the shepherd of Kafa, is in Ethiopia.
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