Coffee review

Is Blue Mountain Coffee good? what's the special taste of Blue Mountain Coffee? just read this article.

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, For more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Front Street-Jamaica Blue Mountain Coffee is one of the best coffee in the world, it is famous for its excellent quality and excellent taste. The reason why it is so special and precious is due to the unique natural environment of Jamaica's Blue Mountains. The Blue Mountains are located in Tooth.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Introduction to Qianjie-Jamaica Blue Mountain Coffee

Jamaican Blue Mountain Coffee is one of the best coffee in the world. It is famous for its excellent quality and excellent taste. The reason why it is so special and precious is due to the unique natural environment of Jamaica's Blue Mountains.

The Blue Mountain Mountains are located in eastern Jamaica, where the climate is humid, foggy and rainy all the year round. This climate has created the world-famous Jamaican Blue Mountain Coffee, which is sour, bitter, well-balanced, unique and full-bodied, with an unfinished finish. It is regarded by the World Coffee Organization as "the coffee that cannot be found in the world".

The blue mountain area, located on a high mountain, has a rugged terrain, which brings great difficulties to planting and harvesting, so the coffee pickers are almost all local skilled female workers. Pick coffee at the right time, immature and over-ripe fruit will affect the quality of coffee, picked coffee fruit, the same day must be shelled, and then fermented for 12-18 hours.

The coffee beans are then washed and selected, followed by the drying process, which must be carried out on the cement floor or on a thick blanket until the humidity of the coffee beans drops to 12% Mel 14%. And then store it in a special warehouse. These procedures must be strictly mastered, otherwise the quality of coffee will be affected.

Washing and cooking technique

The most suitable brewing method of Blue Mountain Coffee is hand brewing, which can best show the unique flavor and balance of sweet and sour of Blue Mountain Coffee.

The recommended water temperature is 90 ℃

The cooking time is 2 minutes and 30 seconds

Moderate grinding

It is suggested that the ratio of extraction powder to water: between 1:15 and 1:18 (the concentration can be adjusted according to your own taste)

Knowledge: Jamaica Blue Mountain coffee variety is one of the oldest is one of the varieties-iron pickup.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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