What coffee beans are suitable for beginners? coffee beans suitable for beginners choose to drink more in order to get out of the pit as soon as possible.

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Qianjie-introduction to novice coffee beans

1. Sense of touch

Take one or two coffee beans in the mouth to chew, if crisp sound (indicating that the coffee beans are not damp), teeth and cheeks stay fen is the top grade. Then squeeze it with your hands to feel whether it is solid or not, and make sure you buy coffee that is not an empty shell.

Second, smell incense

If the coffee bean has lost its fragrance or smells stale, it means that the coffee bean is not fresh and is not suitable for purchase.

Freshly roasted coffee beans are not suitable for immediate consumption and should be stored for a week so that the gas in the beans is completely released. Generally speaking, the best drinking period for coffee is a week after roasting, when the coffee is the freshest, Aroma and taste best.

Third, observe the shape

The purity of coffee beans is also another consideration. The expert candidate for coffee is not necessarily to look at the size of the particles, but to grab a handful of individual coffee beans (Regional Coffee), about dozens of portions, to see whether the color of each single bean is the same, and whether the particles are similar in size and shape, so as to avoid buying shoddy products disguised as mixed beans. However, if it is integrated coffee (Blended Coffee), its size, color is different is a normal phenomenon.

IV. Oil level

Heavy heat and medium-deep roasting can cause coffee beans to produce oil, but light-roasted coffee beans that are greasy indicate that they have gone bad, making them not only less mellow, but also unpleasantly astringent and sour.

Suitable for beginners to buy coffee, there is no doubt that the price is affordable and fresh and delicious, so you need to choose according to the flavor you want. The acidity of Africa is bright with floral flavor, the acidity of America is soft and clean and the flavor is balanced and smooth, and the low acidity of Asia has herbal and caramel flavor. Everyone's flavor requires beans to be different, so when you choose coffee beans, you must recommend them to the store according to my request. When you drink too much, you will naturally get out of the pit.

Knowledge: Elaraby plus seed and Robasta seed are divided into individual coffee and Italian coffee according to the matching of coffee beans.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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