Anaerobic Solar treatment in Baoshan, Yunnan Province, Katim charming wine and rich tropical fruits

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Qianjie-introduction to anaerobic solarization in Yunnan

Located in Baoshan, Yunnan, with an area of more than 100 mu, it is like spring all the year round, with a large temperature difference between day and night. After crossing 1500 meters above sea level, a large area of coffee forest happens to be located on a shady slope with a natural shading effect; on the other side is a cliff. We looked down at the birds passing from far under their feet, and the white clouds floated lower than the mountain peaks. Hence the name "Yunshang Manor"-the manor above the colorful Yunnan and Yunling.

The owner of the manor, Duan Yongan, post-80s, has been growing coffee at home for many years before he was born; he has become more and more loving and studious because of his contact with coffee since childhood, and has been working hard to improve the quality of coffee; he has been a close partner of the Australian Emperor for many years. Through the continuous cooperation over the years, we have been able to improve the quality of Brother Duan's coffee every year.

Full red fruit, sealed in film bag, placed in cool anaerobic fermentation, high scaffolding in the sun, manual removal of semi-ripe fruit and overripe fruit, evenly flipped. The exquisite degree of the whole process is no less elaborate than that of a manor in South America, according to Robin.

The final effect subverts the original impression of Yunnan beans of all the colleagues in the company. It is clean and soft, showing a more high-quality flavor level, full jackfruit and tropical fruit sweet and sour, overlapping black rum and delicate spice aromas. Amazing!

Although the Internet has been filled with a lot of negative comments about Yunnan coffee. But over the years, through continuous and in-depth cooperation and exchanges with Yunnan producing areas, we personally feel that the quality of Yunnan coffee has been improving. This time, we want to use this anaerobic suntan in Yunnan, looking forward to letting more people appreciate the different charm of Yunnan coffee.

Yunnan anaerobic Sunshine Yunshang Manor

Variety: Katim

Altitude: 1200m

Treatment: anaerobic solarization

Flavor: black rum, jackfruit, tropical fruits, spices

Knowledge: Arabica coffee is generally thought to be originated from the Ethiopian plateau, widely distributed in the tropics, after repeated mutation and breeding, derived many varieties.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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