Coffee review

One of the best coffee brands in Colombia. Colombia San Rocco Coffee. Charming caramel.

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-San Rocco Monks, Colombia Introduction to washing Colombia has three Cordiera Mountains running north-south, just extending to the Andes, coffee is planted along the highlands of these mountains. The terraces provide a diverse climate, with harvest season here year-round.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Front Street-introduction to washing in San Rockmonks, Colombia

In Colombia, there are three Codiera mountains running north and south, right into the Andes, and coffee is grown along the highlands of these mountains.

The mountain steps provide a diverse climate, where the whole year is the harvest season, and different kinds of coffee ripen at different times. And fortunately, unlike Brazil, Colombia doesn't have to worry about frost. These beautiful coffee beans can grow like rich children with emeralds and neck collars, so that every part of their body is bold and rich, and they freely absorb the essence of heaven and earth, diving back and forth in the Andes and growing up calmly.

Columbia San Rockmonks coffee beans, Colombia is located in the northern Andes, where the volcanic soil is rich in nitrogen, providing natural nutrients for coffee crops. At the top of the hill where this coffee is grown, there is a historic monastery, where the cultivation of coffee is a tradition that must be taken seriously, following a complete training system for coffee cultivation.

The system also helps nearly 100 members of the St. Locke Farmers' Association to grow better products. San Rockmonks Coffee has a bright and charming caramel sweetness and blend with black walnut flavor to achieve a wonderful balance in the mouth.

Every Sunday morning, the church in Opolapa, Colombia, is filled with people who come on foot or by motorcycle. the tradition of life, like the tradition of growing unusual coffee beans, is inspired by St. Locke Franciscans. The monastery is located at the top of the hillside overlooking the valley that contains volcanic soil, which provides a fertile environment for growing coffee fruits to this day.

This tradition continues through a group of growers, Kaddura Castillo and Colombian coffee beans, which are grown here with a rich history of coffee beans in the region, washed and dried on raised beds. The coffee is amazing with the flavor of black walnut and caramel.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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