Coffee review

How is Rosa Coffee? is Rose Summer Coffee good? Panamanian Sun Rose Summer Flavor

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panamanian rose summer coffee introduction this variety has not been known. Why? Because this variety cannot grow in a way other than artificial cultivation. Daniel Peterson of Emerald Manor was the first person to select rose beans and presented them to 20.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-introduction to Panamanian Rosa Coffee

The variety of Rosa rugosa has never been known. Why? Because this variety cannot grow in a way other than artificial cultivation. Daniel Peterson of Emerald Manor was the first to pick rose beans and presented them to the panel in the 2004 Best Panama competition.

Needless to say, this variety has impressed everyone, and the boutique coffee industry has changed at the moment of its emergence, not only in Panama but all over the world. Now Emerald Manor has become the most famous estate in the world's boutique coffee industry, while Panama is famous for the excellent quality of its boutique coffee.

The reason why Rosa is more valuable than gold is that the output is very low and it is necessary to participate in the bidding, so it is very difficult to get Rosa raw beans.

Rosa rugosa is a fragile plant:

Compared with other coffee varieties, its foliar system is very thin, which means that the efficiency of photosynthesis is much lower than that of other coffee varieties. Most importantly, its root system is also fragile, which reduces water and energy intake, and a rose summer coffee tree produces only half as many coffee beans as Kaduai.

. It takes a precise time to deal with Rose Summer:

Rose summer needs to be harvested at the most appropriate time of maturity, and post-processing should be carried out immediately.

Rose summer also has various treatments such as sun exposure, water washing and honey treatment.

Sun exposure: direct exposure of coffee with skin and meat, the whole process takes about 9 days. Have moderate mellow thickness, obvious sweetness, ginger, jasmine, fermented fragrance

Washing: the most common post-processing method of coffee, in which the pulp and pectin of the coffee fruit are removed and then dried.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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